Media Coverage

The corporate cafeteria is dead: Free, personalized lunch is the new office perk

Employee Benefit News, 11/06/2023

Panera doubles down on catering with ezCater partnership

Restaurant Dive, 09/27/2023

Is lunch hour the new happy hour?

WorkLife, 06/16/2023

Wawa is doubling down on its catering business

Nation’s Restaurant News, 05/16/2023

Workplace Catering Becomes The New Frontier For Third Party Ordering And Delivery Services

Forbes, 04/05/2023

Busy Professionals Should Prioritize Their Well-Being, Including Finding Time To Eat During Tax Season

Forbes, 03/23/2023

Press Releases

ezCater Named One of 2023’s Best Workplaces for Parents by Great Place to Work 

December 1, 2023ezCater earns a spot on the list for the first time, ranking no. 8 

Lunch Breaks Are on the Decline, According to ezCater’s Second Annual Lunch Report

November 8, 2023Report illustrates why skipping lunch is bad for business and how employers can use lunch breaks to motivate teams 

Panera Bread Partners with ezCater to Scale its Workplace Catering

September 27, 2023ezCater and Panera team up to offer businesses a seamless way to order Panera catering on

Fortune Media and Great Place to Work Name ezCater to 2023 Best Medium Workplaces List, Ranking No. 13

August 31, 2023 — This recognition marks ezCater’s third time being named to the prestigious list.

ezCater Survey Finds The Majority Of Construction Workers Are Hungry On The Job

August 9, 202387% of construction workers surveyed said they feel hungry during their workday

Ashwin Raj Named CEO of ezCater

July 11, 2023After pioneering the food for work category and establishing ezCater as a category leader, co-founder Stefania Mallett passes the CEO baton to Ashwin Raj

ezCater News

Report: The Power of Lunch 2023

In its second annual Lunch Report, ezCater features insights from 5,000 full-time employees across the U.S. about their lunchtime habits and illustrates how employers can use lunch breaks to motivate teams.

Report: How Food Fuels Construction Teams

ezCater surveyed 500 construction professionals to understand how they eat on the job site and the impact that food has on their performance.

Report: Food For Work 2023 – Fueling America’s Workforce

We paired proprietary ezCater data with survey findings from food orderers and employees who receive food for work to reveal why food is a must-have workplace perk and can deliver real results for businesses.

Press Contacts:

Sara Lundgren

Jennie Hardin