In the news

Press Releases

ezCater Unveils New Supplier Diversity Program to Uplift Small Businesses and Restaurants Owned by Underrepresented Groups

With new marketplace filters, customers can now easily discover and order food for work from underrepresented suppliers

ezCater Named One of 2023’s Best Workplaces for Parents by Great Place to Work 

ezCater earns a spot on the list for the first time, ranking no. 8 

Lunch Breaks Are on the Decline, According to ezCater’s Second Annual Lunch Report

Report illustrates why skipping lunch is bad for business and how employers can use lunch breaks to motivate teams 

Panera Bread Partners with ezCater to Scale its Workplace Catering

ezCater and Panera team up to offer businesses a seamless way to order Panera catering on ezcater.com

Fortune Media and Great Place to Work Name ezCater to 2023 Best Medium Workplaces List, Ranking No. 13

This recognition marks ezCater’s third time being named to the prestigious list.

ezCater Survey Finds The Majority Of Construction Workers Are Hungry On The Job

87% of construction workers surveyed said they feel hungry during their workday

Ashwin Raj Named CEO of ezCater

After pioneering the food for work category and establishing ezCater as a category leader, co-founder Stefania Mallett passes the CEO baton to Ashwin Raj

ezCater Report Reveals Food Is Employees’ Most Appreciated Perk

From improving productivity to attracting and retaining employees, data shows how food for work fuels business results

Is Lunch Hour the New Happy Hour? Majority of American Workers Want to Socialize During Work Hours, According to New ezCater Survey

81% of respondents wish their workplace offered more bonding activities during work hours​​

ezCater Brings Wawa’s Signature Sizzli® Sandwich and Hoagies to Workplaces Across the Mid-Atlantic and Florida

Businesses can now order Wawa Catering from all 1,000 stores through the ezCater marketplace

ezCater’s “Feeding the Workplace” Report Reveals Growing Demand for Business Catering and a Big Opportunity for Restaurants

Report shows how the demand for food in the workplace has increased post-COVID and how restaurants can capitalize on it

ezCater Welcomes Two New Directors to its Board

Leading provider of corporate food solutions names Laura Born and Beverly K. Carmichael to its Board of Directors