Golden Krust Caribbean Restaurant

Mini patties.

Savory, flavorful mild ground beef wrapped in flaky layers of our signature golden crust.

Flaky whole wheat pastry filled with tender steamed cabbage, broccoli, corn, carrots.

Chunks of boneless curry chicken wrapped in golden crust.

Jamaican patties wrapped into soft, buttery coco bread. 4 pack.

Seasoned steamed spinach wrapped in a spinach-speckled whole wheat flaky crust.

Savory, flavorful spicy ground beef wrapped in flaky layers of our signature golden crust.

Chunks of boneless chicken marinated in authentic smoky Jamaican jerk seasoning wrapped in layers of our signature flaky crust.

Savory, flavorful mild ground beef wrapped in flaky layers of our signature golden crust.

Flaky whole wheat pastry filled with tender steamed cabbage, broccoli, corn, carrots.

Chunks of boneless chicken marinated in authentic smoky Jamaican jerk seasoning wrapped in layers of our signature flaky crust.

Chunks of boneless curry chicken wrapped in golden crust.

Seasoned steamed spinach wrapped in a spinach-speckled whole wheat flaky crust.

Savory, flavorful spicy ground beef wrapped in flaky layers of our signature golden crust.

Savoury and spicy, slow-cooked jerk chicken with a kick. Seasoned in our signature Golden Krust Jamaican jerk seasoning. Seasoned in Jamaican jerk seasoning. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Tender brown stewed chicken drenched in a rich and thick gravy. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Succulent, slow-cooked, tender braised oxtail in a rich gravy. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

An assortment of sautéed vegetables mixed with tofu in a flavorful curry stew. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Tender chunks of curry-clad bone-in chicken cooked with potatoes and carrots. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Fried red snapper marinated in a zesty sauce of vinegar, spices, onions, carrots, and peppers. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Golden brown, crunchy outside and tender inside. Fried in a well-seasoned batter with a hint of spice. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Shrimp sautéed with curry, Jamaican spices, and mixed vegetables. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Classic tender and spicy slow-cooked Jamaican-seasoned pork. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Tender chunks of curry-clad bone-in goat cooked with potatoes and carrots. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Savory flavor with a spicy kick, marinated in our rich Golden Krust Jamaican jerk seasoning. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Tender baked chicken wings marinated in savory BBQ sauce. Served with your choice of rice, peas, steamed vegetables, and fried plantains.

Savoury and spicy, slow-cooked jerk chicken with a kick. Seasoned in our signature Golden Krust Jamaican jerk seasoning.

Tender brown stewed chicken drenched in a rich and thick gravy.

Tender chunks of curry-clad bone-in chicken cooked with potatoes and carrots.

Succulent, slow-cooked, tender braised oxtail in a rich gravy.

Tender chicken marinated in savory BBQ sauce, baked to perfection.

Golden brown, crunchy outside and tender inside. Fried in a well-seasoned batter with a hint of spice.

Tender chunks of curry-clad bone-in goat cooked with potatoes and carrots.

Savory flavor with a spicy kick, marinated in our rich Golden Krust Jamaican jerk seasoning.

Classic tender and spicy slow-cooked Jamaican-seasoned pork.

Tender baked chicken wings marinated in savory BBQ sauce.

Shrimp sautéed in curry, Jamaican spices and mixed vegetables.

A delightful assortment of sautéed vegetables mixed with tofu, in a flavorful curry stew.

A medley of cabbage, carrots, corn, and peppers.

Seasoned with thyme, garlic, and a blend of spices. Pairs perfectly with our stews, oxtail, and jerk dishes.

Macaroni pasta blended with cheese and baked.

Sliced & fried ripe plantains.

Yellow rice mixed with corn, carrots, and green beans.

Goes well with every item on our menu.

Jamaican soda.

Jamaican soft drink.