Topped with peanut sauce.

With Yuzu's own togarashi blend, Parmesan cheese, cilantro, and yuzu truffle mayo.

Tuna, salmon, jalapeño mayo, avocado, scallions, cucumber, microgreens, and black pepper sauce.

Spicy tuna, mango, white fish, lime juice, and fish roe.

Shrimp tempura, avocado, cream cheese, tempura crumbs, fish roe, spicy mayo, wasabi mayo, and sweet soy sauce.

Tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeño, tempura crumbs, fish roe, spicy mayo, wasabi mayo, and sweet soy sauce.

Spicy tuna, avocado, and tempura crumbs.

Crab stick, avocado, cucumber, and smelt roe.

Sautéed chicken and white onion with aromatic ginger sauce. Served over a bed of steamed rice and topped with green onions and pickled ginger.

Tender slices of beef and onions simmered in a flavorful soy-based sauce. Served over a bed of steamed rice and topped with green onions and pickled ginger.

Grilled salmon, seasoned rice, salmon roe, and scallions.

Grilled chicken in a rich, savory teriyaki sauce. Served over a bed of steamed rice and topped with scallions.