YuGo Sushi & More

Each box includes a Dynamite Roll (sushi rice, imitation crab meat, cucumbers, avocado, shrimp tempura, Dynamite sauce), 2 pieces of crab rangoon and grilled chicken salad with mango.

Each box includes a grilled salmon roll (sushi rice, grilled teriyaki salmon, spicy mayo sauce, cucumber, avocado, omelette), 2 pieces of chicken gyoza, and maguro salad (scorched & marinated tuna, lettuce, strawberries, and balsamic glaze.

Each box includes spicy tuna roll (sushi rice, ground tuna with spicy mayo sauce, cucumbers, avocado, and omelette), marinated sweet chili eggplant salad (w/ fried eggplant, lettuce, cherry tomatoes & sweet chili sauce), and 2 vegetable spring rolls.

Each box includes chicken katsu (marinated chicken fillet in crispy breading w/ katsu sauce & seasoned white rice), turkey Spam (teriyaki-glazed turkey Spam, eel sauce & seaweed nori), and mac salad.

Crispy wonton wrappers stuffed with crab, cream cheese, and seasonings. Served with sweet chili dipping sauce.

Roasted edamame in soy-garlic sauce with shichimi peppers.

Kanikama, avocado, cucumber, mayo sauce, and masago. Served with soy sauce, ginger, and wasabi.

Classic Philadelphia roll enhanced with the delicate taste of red caviar. Served with soy sauce, ginger, and wasabi.

Fresh water eel, shrimp tempura, kanikama, spicy sauce, avocado, cream cheese, unagi sauce, sesame seeds, and tobiko. Served with soy sauce, ginger, and wasabi.

Signature roll with crunchy tempura shrimp, creamy avocado, cucumber, imitation crab filling, and Japanese mayo, all wrapped in tuna slices with a special sauce. Served with soy sauce, ginger, and wasabi.

Roll coated in tobiko, featuring crispy tempura shrimp and fresh cucumber, topped with shredded kanikama, eel sauce, and spicy Dynamite sauce. Served with soy sauce, ginger, and wasabi.

Spicy salmon tartare and avocado inside, topped with spicy tuna, crispy tempura flakes, and a trio of spicy sauces: spicy mayo, jalapeño aioli, and Sriracha. Topped with Serrano pepper. Served with soy sauce, ginger, and wasabi.

Crab meat, spicy tuna, and cream cheese, topped with tiger shrimp and avocado, and garnished with spicy mayo and eel sauce. Served with soy sauce, ginger, and wasabi.

Kanikama with Japanese mayo, avocado, and cucumber inside. Topped with spicy tuna, crispy tempura flakes, spicy mayo, and unagi sauce. Served with spicy aioli citrus sauce.

Panko-fried shrimp with Dynamite sauce and avocado inside, sesame seeds, spicy mayo, and unagi sauce. Garnished with bonito flakes and served with soy sauce, ginger, and wasabi.

Cream cheese and fresh salmon fillet complemented by wasabi tobiko. Served with soy sauce, ginger, and wasabi.

Crispy roll with sweet potato and avocado, topped with black truffle mayo sauce. Served with soy sauce, ginger, and wasabi.

Avocado, sesame, and nori. Served with soy sauce, ginger, and wasabi.

California roll (w/ cucumber & avocado) with imitation crab, fried in a crispy coating, and served with unagi and spicy mayo sauces. Served with spicy aioli citrus sauce.

Classic Philadelphia roll with salmon, Philadelphia cream cheese, and cucumbers, fried in crispy coating. Served with unagi and spicy mayo sauces.

12 pieces.

12 pieces.

12 pieces.

12 pieces.

12 pieces.

Includes 5 salmon poke bowls (w/ edamame, mango, marinated daikon radish, cucumbers, avocado & marinated sweet onions) and 5 ahi tuna poke bowls (w/ edamame, mango, marinated daikon radish, cucumbers, avocado & marinated sweet onions). Served with ginger, wasabi, and soy sauce.

Includes chicken poke bowls (w/ crispy fried chicken, edamame, mango, marinated daikon radish, cucumbers, avocado & marinated sweet onions) and Crispy Fried Chicken Bowls (w/ crispy chicken thighs, edamame, mango, marinated daikon radish, cucumbers, avocado & marinated sweet onions). Served with ginger, wasabi, and soy sauce.

Includes grilled salmon bowls (w/ marinated grilled salmon w/ spring mix & rice), and crispy shrimp bowls (w/ 5 crispy fried shrimp w/ spring mix and rice). Served with ginger, wasabi, and soy sauce.