Yemeni Kabab & Mediterranean

Hummus, baba ghanoush, falafel, and dolma, served with pita bread.

A creamy savory dip made from blended chickpeas, tahini, lemon juice, garlic, and olive oil.

Roasted eggplant dip mixed with tahini, lemon juice, garlic, and olive oil.

Crispy round chickpeas seasoned with fresh herbs, spices, garlic, onions, and parsley, served with salads and pita bread. 5 pieces.

Grape leaves stuffed with a mixture of rice, onions, spices, and herbs.

Middle Eastern dish made from cubes of meat, skewered and grilled.

Unique spice blend kababs made from ground beef, lamb, onions, garlic, and cilantro.

Slightly marinated beef seasoned with Middle Eastern spices.

Popular dish made from ground beef mixed with spices and fresh herbs.

Marinated and grilled cubes of chicken skewers.

Slow-cooked chicken marinated in Yemeni spices, served with vegetable stew and rice.

Slightly marinated chicken seasoned with Middle Eastern spices.

Yemeni-style shredded chicken cooked in a spiced tomato sauce and mixed with vegetable stew, served with bread.

Stewed tender chicken cooked in aromatic sauce and vegetables, topped with fenugreek sauce, and served with bread.

Chicken and okra cooked in tomato sauce with onions, garlic, and fresh herbs, served with rice.

Bone-in roasted lamb mixed with seasoned basmati rice.

Slow oven-cooked bone-in lamb seasoned with Yemeni spices, served with basmati rice and vegetable stew.

Tender cuts of lamb and aromatic spices with bread soaked in lamb broth.

Slow oven-cooked bone-in lamb seasoned with Yemeni spices, served with basmati rice and vegetable stew.

Yemeni-style shredded lamb mixed with vegetable stew and served with bread.

Shredded lamb cooked with vegetables and spices, topped with fenugreek, and served with homemade bread.

Lamb and okra cooked in tomato sauce with onions, garlic, and fresh herbs, served with rice.

Cucumber, onions, and tomatoes with lemon juice and olive oil.

Romaine, tomatoes, onion, cucumber, crispy pita chips, olive oil, and lemon juice.

Lettuce, tomatoes, cucumbers, red onions, and feta cheese with Greek dressing.

Rich blend of Yemeni bread, bananas, golden honey, and cream.

Delicate phyllo dough, rich butter, crunchy nuts, and sweet syrup.

Crispy pastry strands, buttery mixed nuts, and fragrant syrup.

Soft moist cake made from semolina, sweetened with syrup, and enriched with yogurt, butter, and vanilla.

With milk and cardamom

Yogurt drink.