Village Tavern & Grill of Carol Stream

Per chicken finger.

Per slider.

Per piece.

Per shrimp.

Melted cheese dip.

Light-tomato based salsa.

Fresh mashed avocados with lime and spices.

Per slab.

Slow-cooked beef with vegetables and gravy.

Hand-cut strips of our choice New York Strip steak sautéed with fresh garlic, shallots, and mushrooms. Seasoned and glazed with red wine, brown sauce, and swirled with sour cream.

Tubular pasta with sauce.

Boneless, skinless breast sautéed in a Cajun cream sauce.

With tomatoes and peppers.

Mixed greens with your choice of dressing.

Ham, turkey, Swiss & American cheese, tomatoes, eggs, avocados, and mixed greens. Served with your choice of dressing.

Mixed greens topped with grilled chicken, black beans, onions, red peppers, corn, green peppers, mozzarella, and tortilla strips. Served with a spicy Chipotle-Ranch dressing.

Romaine, croutons, Parmesan, and Caesar dressing.

Shredded cabbage in creamy dressing.

Creamy mashed potatoes.

Sliced potatoes baked with creamy cheese sauce.

Golden crispy fried potato strips.

Golden crispy fried sweet potato strips.

Macaroni pasta in creamy cheese sauce.