Two Roads Food Hall + Bar

Includes your choice of up to 3 wraps (36 halves total). Served with 20 bags of kettle chips and your choice of sides (4 total).

Includes your choice of up to 3 wraps (24 halves total). Served with 10 bags of kettle chips and your choice of 2 sides.

Includes your choice of up to 3 sandwiches (24 halves total). Served with 15 bags of kettle chips and your choice of 2 sides.

Includes your choice of up to 3 sandwiches (36 halves total). Served with 25 bags of kettle chips and your choice of sides (4 total).

Crispy sweet chili cauliflower, golden quinoa, shredded kale, grilled red onions, edamame, fresh herbs, and sesame seeds.

Mixed greens, radish, Parmesan, pickled red onions, and Area Two Europa vinaigrette.

Curly kale, house-made lemon Caesar dressing, toasted breadcrumbs, and Parmesan.

Orecchiette pasta, spinach, roasted eggplant, red peppers, cherry tomato, fresh mozzarella, basil, oregano, and balsamic drizzle.

Everything you need to make your own mushroom crostini – includes roasted pears mixed with white truffle, brie, and our Area Two Lambic reduction served with toasted crostini.

Everything you need to make your own tomato bruschetta – includes fresh tomatoes mixed with mozzarella, basil, oregano, and our signature Area Two Europa balsamic reduction served with toasted crostini.

Everything you need to make your own apple & smoked gouda bruschetta – includes local gala apples mixed with honey, almonds, and our Area Two Blood Lambic reduction served with toasted crostini.

Crispy chicken breast, chipotle ranch, curly kale, guac, and carrot-broccoli slaw. Served with your choice of side.

Tomato basil pesto, shaved Parmesan, greens, and roasted garlic aioli. Served with your choice of side.

Turmeric, pulled chicken breast, currants, tarragon, radish, herbs, and spring greens. Served with your choice of side.

Crispy chicken breast, curly kale, house-made lemon Caesar dressing, toasted breadcrumbs, and Parmesan. Served with your choice of side.

Olives, roasted red peppers, spinach, feta, lemon, and Cascade Hop olive oil. Served with your choice of side.

House-roasted turkey breast, lettuce, pickled onion, baby arugula, and bacon. Served with your choice of side.

Honey mustard, crinkle-cut pickles, Swiss cheese, and mixed greens. Served with your choice of side.

Celery, green olive, shaved fennel, onion, dill, and radish. Served with your choice of side.

Turmeric, pulled chicken breast, currants, tarragon, radish, herbs, and spring greens on your choice of bread. Served with your choice of side.

House-roasted turkey breast, lettuce, pickled onion, baby arugula, and bacon on your choice of bread. Served with your choice of side.

Honey mustard, crinkle-cut pickles, Swiss cheese, and mixed greens on your choice of bread. Served with your choice of side.

Tomato basil pesto, shaved Parmesan, greens, and roasted garlic aioli on your choice of bread. Served with your choice of side.

Fresh tomato, eggplant, arugula, mozzarella, balsamic drizzle, and basil on your choice of bread. Served with your choice of side.

Celery, green olive, shaved fennel, onion, dill, and radish on your choice of bread. Served with your choice of side.

Mixed greens, radish, Parmesan, pickled red onions, and Area Two Europa vinaigrette.

Curly kale, house-made lemon Caesar dressing, toasted breadcrumbs, and Parmesan.

Crispy sweet chili cauliflower, golden quinoa, shredded kale, grilled red onions, edamame, fresh herbs, and sesame seeds.

Orecchiette pasta, spinach, roasted eggplant, red peppers, cherry tomato, fresh mozzarella, basil, oregano, and balsamic drizzle.

Elbow pasta, bell peppers, red onion, fresh herbs, smoked paprika, and citrus.

Yukon gold potatoes, red onion, celery, and fresh herbs.

Shredded cabbage, carrots, and celery seed.