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Trattoria Sei
597 US-6, Mahopac, NY
Day beforeLead time
$20Delivery fee
$50Order min
Catering Menu
Appetizers
Prosciutto, soppressata, hot & sweet sausage, fresh mozzarella, provolone, roasted peppers, marinated eggplant, and olives.
$50.00|Serves 8
Stuffed mushrooms, eggplant rollatini, baked clams, arancini, and shrimp oreganata.
$100.00|Serves 8
A colorful arrangement of fresh seasonal vegetables served with our house-made roasted garlic aioli and house ranch.
$45.00|Serves 8
Baked little neck clams, garlic, lemon, while wine, and crispy breadcrumbs.
$65.00|Serves 9
PEI mussels sautéed with garlic, white wine, and olive oil served in your choice of sauce.
$60.00|Serves 8
Ricotta and mozzarella stuffed eggplantt, baked with tomato sauce.
$50.00|Serves 8
Tender mushroom caps filled with seasoned breadcrumbs, herbs and Italian cheeses baked until golden and finished with fresh parsley.
$55.00|Serves 8
Classic style or tossed with hot cherry peppers.
$60.00|Serves 8
Crunchy risotto hails stuffed with fresh mozzarella.
$50.00|Serves 8
Fresh mozzarella, vine-ripe tomatoes, basil, and a balsamic drizzle.
$55.00|Serves 8
Marinated seafood with lemon, garlic, and extra virgin olive oil.
$110.00|Serves 8
Per dozen. Wild-caught chilled shrimp served with classic cocktai sauce.
$40.00|Serves 4
Pizza
Most ordered
Classic cheese and tomato sauce.
$17.00
Made with fresh mozzarella and basil.
$15.00
Prosciutto di parma, arugula, and Parmigiano.
$17.00
Crumbled sausage, hot sopressata, cherry peppers, and mozzarella.
$18.00
Ricotta, smoked fontina, mozzarella, and Parmigiano.
$14.00
Zucchini pizza, mozzarella, and Parmesan.
$16.00
$18.00
Wild mushrooms, Italian imported black truffle, ricotta, and a drizzle of truffle oil.
$19.00
Sautéed white clam sauce.
$20.00
Medley of mixed grilled vegetables, tomato, and mozzarella.
$16.00
Creamy garlic-Parmesan sauce, marinated artichokes, mozzarella, and fresh ricotta.
$18.00
Gluten-Free Pizza
Made with fresh mozzarella and basil.
$18.00
Classic cheese and tomato sauce.
$17.00
Prosciutto di parma, arugula, and Parmigiano.
$20.00
Crumbled sausage, hot sopressata, cherry peppers, and mozzarella.
$18.00
Ricotta, smoked fontina, mozzarella, and Parmigiano.
$17.00
Zucchini pizza, mozzarella, and parmesan.
$19.00
$21.00
Wild mushrooms, Italian imported black truffle, ricotta, and a drizzle of truffle oil.
$22.00
Sautéed white clam sauce.
$23.00
Medley of mixed grilled vegetables, tomato, and mozzarella.
$19.00
Creamy garlic-Parmesan sauce, marinated artichokes, mozzarella, and fresh ricotta.
$21.00
Sandwiches
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Served on a 2-foot round platter.
$55.00|Serves 8
Crispy chicken cutlets, fresh mozzarella, house marinara, and basil.
$55.00|Serves 4
Angus beef, cheddar cheese, and Calabrian chili aioli.
$65.00|Serves 4
Chicken Entrees
Breaded chicken cutlet topped with house marinara and melted mozzarella.
$65.00|Serves 8
Egg-battered chicken cutlet, sautéed in a lemon-butter white wine sauce.
$65.00|Serves 8
Pan-seared chicken cutlet with mushrooms in a rich marsala wine reduction.
$65.00|Serves 8
Chicken cutlet layered with prosciutto, eggplant, and mozzarella in a choice of sauce.
$75.00|Serves 8
Pan-seared chicken cutlet with artichokes, sun-dried tomatoes, and a lemon sauce.
$75.00|Serves 8
Boneless or bone-in chicken cutlet sautéed with sweet and hot sausage, cherry peppers, and potatoes.
$75.00|Serves 8
Crispy breaded chicken cutlet topped with baby arugula, cherry tomatoes, and fresh mozzarella.
$65.00|Serves 8
Parmesan-crusted chicken cutlet finished with asparagus, mozzarella, and white wine.
$65.00|Serves 8
Rustic chicken cutlet braised with peppers, onions, olives, and mushrooms.
$65.00|Serves 8
Lightly floured chicken cutlet sautéed with lemon, capers, and white wine.
$65.00|Serves 8
Veal Entrees
Breaded veal cutlet topped with house marinara and melted mozzarella.
$80.00|Serves 8
Egg-battered veal cutlet, sautéed in a lemon-butter white wine sauce.
$80.00|Serves 8
Pan-seared veal cutlet with mushrooms in a rich marsala wine reduction.
$80.00|Serves 8
Veal cutlet layered with prosciutto, eggplant, and mozzarella in a choice of sauce.
$85.00|Serves 8
Pan-seared veal cutlet with artichokes, sun-dried tomatoes, and a lemon sauce.
$85.00|Serves 8
Boneless or bone-in veal cutlet sautéed with sweet and hot sausage, cherry peppers, and potatoes.
$85.00|Serves 8
Crispy breaded veal cutlet topped with baby arugula, cherry tomatoes, and fresh mozzarella.
$80.00|Serves 8
Parmesan-crusted veal cutlet finished with asparagus, mozzarella, and white wine.
$80.00|Serves 8
Rustic veal cutlet braised with peppers, onions, olives, and mushrooms.
$80.00|Serves 8
Lightly floured veal cutlet sautéed with lemon, capers, and white wine.
$80.00|Serves 8
Seafood Entrées
An abundant seafood medley including shrimp, calamari, mussels, clams, and scallops, simmered in a light tomato sauce, served over linguine.
$110.00|Serves 8
Fresh salmon fillets cooked in a vibrant limoncello sauce, served over sautéed spinach.
$85.00|Serves 8
Wild-caught shrimp sautéed in garlic, white wine, lemon, and butter.
$125.00|Serves 4
Fresh sole fillets, lightly egg-battered, pan-seared, and finished in a delicate lemon-butter white wine sauce.
$95.00|Serves 8
Fresh Mediterranean sea bass fillets, grilled and served with lemon, extra virgin olive oil, and salsa verde (parsley, capers, garlic, and anchovy).
$110.00|Serves 8
Fresa Mahi-Mahi fillets, rubbed with bold Cajun spices and pan-seared to perfection. Served with lemon wedges.
$119.00|Serves 8
Sushi grade tuna coated in toasted sesame seeds, seared rare, and sliced. Served with citrus soy dipping sauce.
$135.00|Serves 8
A vibrant Spanish-style rice dish with shrimp, mussels, clams, calamari, and seasonal vegetables, infused with saffron and herbs.
$110.00|Serves 8
Pasta
Our classic pink vodka sauce with a touch of cream and Parmigiano.
$55.00|Serves 8
Gnocchi tossed in a rich Parmigiano cream pesto, topped with slow-roasted cherry tomatoes and fresh basil.
$60.00|Serves 8
Money-bag shaped pasta filled with a rich cheese blend, sautéed with prosciutto and peas in a light cream sauce.
$70.00|Serves 8
Baked ziti with tomato, fresh basil, ricotta, and mozzarella cheese, finished golden and bubbly.
$60.00|Serves 8
Traditional stuffed pasta with ricotta, topped with marinara sauce, and baked with mozzarella.
$60.00|Serves 8
Housemade layered pasta with ricotta, mozzarella, and Sel's bolognese ragu.
$65.00|Serves 8
Sautéed with guanciale, onions, and simmered in a classic marinara.
$55.00|Serves 8
Ricotta-filled, sautéed with baby shrimp and asparagus tips in a creamy pink sauce, finished with a touch of pesto.
$80.00|Serves 8
Pasta tossed with a slow-cooked braised beef and veal ragù.
$60.00|Serves 8
Handmade cavatelli pasta sautéed with garlic, extra virgin olive oil, crumbled sweet sausage, and broccoli rabe.
$60.00|Serves 8
Classic breaded eggplant, layered with marinara sauce and mozzarella.
$60.00|Serves 8
Simmered in tomato sauce, finished with fresh herbs.
$60.00|Serves 8
Tender St. Louis-style pork ribs, slow-roasted and finished with our house-made tangy balsamic barbecue sauce.
$70.00|Serves 14
Sweet Italian sausage sautéed with colorful bell peppers and onions in light tomato sauce.
$60.00|Serves 8
Salads
A mix of fresh greens with tomato, cucumber, red onion, and olives.
$45.00|Serves 8
Baby arugula, shaved fennel, orange segments, cherry tomatoes, and shaved Parmigiano.
$50.00|Serves 8
Classic Caesar salad with croutons and shaved Parmigiano.
$45.00|Serves 8
Chopped greens, bacon, avocado, cucumber, tomato, and crumbled blue cheese dressing.
$50.00|Serves 8
Mixed antipasto salad with cured meats, cheeses, olives, roasted peppers, and marinated vegetables.
$55.00|Serves 8
Sides
$45.00|Serves 8
$45.00|Serves 8
$45.00|Serves 8
$40.00|Serves 8
$40.00|Serves 8
$40.00|Serves 8
$50.00|Serves 8
$45.00|Serves 8
$45.00|Serves 8
Desserts
Chef's choice of iced fresh seasonal fruits, beautifully arranged.
$45.00|Serves 8
$60.00|Serves 10
$60.00|Serves 10
Beverages
Freshly prepared in-house.
$15.00|Serves 8
Freshly prepared in-house.
$15.00|Serves 8
About Trattoria Sei Catering
On ezCater.com since October 15th, 2026.
Address
597 US-6
Mahopac, NY 10541
Mahopac, NY 10541
Delivery Hours
Tue-Wed: 12pm-8:30pm, Thu: 12pm-9:30pm, Fri-Sat: 12pm-10pm, Sun: 3pm-9pmTakeout Hours
Tue-Wed: 12pm-8:30pm, Thu: 12pm-9:30pm, Fri-Sat: 12pm-10pm, Sun: 3pm-9pmDelivery Fee
$20Changing your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$50.00 minimum for Delivery