Toro Ramen and Best Thai

Vegetarian deep-fried spring rolls with black pepper & light soy sauce, cabbage, carrots, and glass noodles wrapped in spring roll skin. Served with sweet chili sauce.

Green soybeans and sea salt.

5-piece pan-sautéed pork & veggie dumplings.

2 steamed buns with pork chashu and lettuce.

5 lightly-battered tempura shrimp.

4-piece breaded shrimp skewers.

Japanese-style fried chicken.

3 ball-shaped octopus fritters.

Japanese-style fried veggie croquettes.

Battered veggies with soy dipping sauce.

Fried rice sushi. Topped with imitation crab and tobiko.

Seaweed tempura. Topped with spicy tuna.

With avocado.

With crab and avocado.

With cucumber.

With yellowtail and scallions.

With salmon.

With cucumber and avocado.

With cucumber and kaiware.

With smoked salmon, avocado, and cream cheese.

With avocado and kaiware.

With avocado, kaiware, and cucumber.

With cucumber and kaiware.

With softshell crab, cucumber, and kaiware.

With cucumber and kaiware.

With tuna.

With eel and cucumber.

With assorted tempura vegetables.

With mango, salmon, and cilantro. Topped with jalapeno and yuzu wasabi.

With mango, crab, and avocado wrapped in salmon. Topped with crunchies and eel sauce in soy paper.

With unagi and cucumber. Topped with avocado and eel sauce.

With shrimp tempura, crab, and avocado wrapped in salmon. Topped with crunchies and eel sauce in soy paper.

With tuna, unagi, and scallions, deep fried. Topped with wasabi mayo and eel sauce.

With shrimp tempura and cucumber. Topped with unagi, eel sauce, and three types of tobiko.

With spicy crab, cucumber, and avocado. Topped with escolar, albacore, lime, and wasabi mayo eel sauce.

With spicy tuna and cucumber. Topped with shiso, white fish, lime, and ponzu.

With shrimp tempura and avocado. Topped with tuna, spicy mayo, eel, and tobiko.

California roll topped with assorted fish.

California roll topped with spicy tuna.

California roll topped with salmon, lemon, and ponzu.

With salmon and cucumber. Topped with hamachi, jalapeno, yuzu miso, and yuzu tobiko.

With shrimp tempura and cream cheese. Topped with smoked salmon, avocado, and unagi sauce.

With salmon, avocado, and lemon. Topped with spicy scallops.

With negitoro, izumi, dai, and cucumber. Topped with eel sauce.

With salmon, cream cheese, avocado, and spicy mayo. Topped with eel sauce.

With steamed asparagus, salmon, and lemon. Topped with spicy & crunchy tuna, eel sauce, nego, and tobiko.

With salmon, hamachi, cucumber, and spicy mayo. Topped with eel sauce and tobiko.

With tuna, pink salt, avocado, chili peppers sesame oil, seaweed, and mango.

2 pieces. Cream cheese with spicy tuna tempura.

2 pieces. Ebi with rice, spicy imitation crab, and tobiko.

2 pieces. With shrimp.

2 pieces. With escolar.

2 pieces. With yellowtail.

2 pieces. With scallops.

2 pieces. With salmon roe.

2 pieces. With tuna.

2 pieces. With mackerel.

2 pieces. With albacore tuna.

2 pieces.

2 pieces.

2 pieces. With octopus.

2 pieces. With fresh water eel.

2 pieces. With flying fish roe.

2 pieces. With fatty tuna.

5 pieces. With escolar.

5 pieces. With yellowtail.

5 pieces. With scallops.

5 pieces. With tuna.

5 pieces. With mackerel.

5 pieces. With albacore tuna.

5 pieces.

5 pieces.

5 pieces. With octopus.

5 pieces. With fresh water eel.

5 pieces. With flying fish roe.

Rice bowl with chashu (braised pork belly) and green onions.

Grilled Atlantic king salmon.

Breaded pork loin with katsu sauce.

Pan-seared salmon with roe and scallions.

Mild yellow curry in coconut milk with potatoes, yellow onions, carrots, and your choice of protein or vegetable. Served with steamed jasmine rice.

Medium panang curry in coconut milk with bell peppers, zucchini, green peas, kaffir lime leaf, Thai basil, and your choice of protein or vegetable. Served with steamed jasmine rice.

Medium spicy curry in coconut milk with potatoes, onions, carrots, peanuts, and your choice of protein or vegetable. Served with steamed jasmine rice.

Medium green curry in coconut milk with bell peppers, bamboo shoots, green peas, zucchini, Thai basil, and your choice of protein or vegetable. Served with steamed jasmine rice.

Medium red curry in coconut milk with bamboo shoots, bell peppers, zucchini, Thai basil, and your choice of protein or vegetable. Served with steamed jasmine rice.

Miso broth with corn, bean sprouts, egg, green onion, shiitake mushrooms, and fried tofu. Your choice of noodle.

Served with soft boiled egg, bean sprouts, corn, and green onions. Your choices of broth & noodle.

Beef short rib ramen and your choices of broth & noodle. Served with soft boiled egg, bean sprouts, corn, and green onions.

Soft boiled egg, bean sprouts, corn, and green onions. Your choices of broth & noodle.

Beef short rib, spicy ground pork, chashu green onions, and your choices of broth & noodle.

Extra pork belly ramen, no veggies, and your choices of broth & noodle. Served with soft boiled egg, bean sprouts, corn, and green onions.

Korean soup with beef short ribs, eggs, radishes, green onions, and clear yam noodles. Served with rice and radish kimchi.

Served with soft boiled egg, bean sprouts, corn, and green onions.

Served with soft boiled egg, bean sprouts, corn, and green onions. Your choices of broth & noodle.

Spicy ground pork (no chashu) and your choices of broth & noodle.Served with soft boiled egg, bean sprouts, corn, and green onions.

Thinly-sliced seasoned seaweed.

Cucumber salad topped with imitation crab and tobiko.