Tomokase

48 pieces of hand-pressed nigiri, a selection of fresh seafood over seasoned rice. Simple, generous, made to share. Includes: 8 lean tuna (akami), 4 medium fatty tuna (chutoro), 8 salmon, 4 shrimp (ebi), 4 yellowtail (hamachi), 4 Hokkaido scallop (hotate), 4 white fish, 4 Spanish mackerel, 4 salmon roe (ikura), 4 crab (kani). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

24 pieces of hand-pressed nigiri alongside 6 maki rolls, sliced into 36 pieces, a balanced spread of fresh seafood over seasoned rice, wrapped and rolled. Made to share. Sushi: 4 lean tuna (akami), 4 medium fatty tuna (chutoro), 4 yellowtail (hamachi), 4 Hokkaido scallop (hotate), 4 salmon, 4 shrimp (ebi) Maki rolls: salmon-avocado, spicy tuna-cucumber, bluefin tuna, California roll, avocado-cucumber, yellowtail-scallion (negi hamachi) Be sure to purchase utensils if you'll need them (from the Miscellaneous category).