TleafGreen Burmese Kitchen

Potatoes, onions, and spices on a egg-flour wrap. Served with special house sauce.

Fried chicken strips, sesame seeds and scallions. Served with soy sauce and honey.

Marinated chicken thigh, teriyaki sauce, garlic, ginger, vinegar, soy sauce, honey, and pineapple juice.

Marinated chicken, onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine. Served with black bean sauce, soy sauce, and black & white pepper.

Marinated and stir-fried chicken, onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala, and paprika.

Minced chicken, mint leaves, garlic, ginger, jalapenos, and cilantro. Served with chili sauce, soy sauce, and mustard.

Marinated chicken, white pepper, basil, onions, and sambal chili. Served with soy sauce and mango puree.

Marinated and tossed tri tips with dried red chili flakes, Thai chilies, jalapenos, onions, tamarind powder, black pepper and basil.

Stir-fried tri tip, string beans, onion, garlic, ginger, jalapenos, dried chilies, soy sauce, and hoisin sauce.

Coconut milk, evaporated milk, string beans, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger.

Fried shrimp. Served with sweet sauce, walnuts, and sesame seeds.

Served with onions, garlic, ginger, jalapeños, and chilies. Served with soy sauce and oyster sauce.

Wok-fried eggplant, tofu, garlic, ginger, scallion, basil, soy sauce, and dried chilies.

Kabocha squash, coconut milk, evaporated milk, curry powder, broccoli, carrots, onion, garlic, and ginger.

Romaine lettuce & cabbage with jalapenos, lemon, cherry tomatoes, fried garlic, yellow beans, peanuts, sesame seeds, and sunflower seeds.

Romaine lettuce & mixed spring greens with bite-sized chicken, cabbage, cucumber, red onion, cilantro, yellow bean powder, fried wontons, fried red onion, and sesame seeds.

Romaine lettuce with pickled ginger, cabbage, cherry tomatoes, jalapeno, cilantro, lemon, fried garlic, yellow beans, peanuts, sesame seeds, and sunflower seeds.

Romaine lettuce & pickled mango with cucumber, cabbage, red onion, cilantro, fried garlic, yellow bean powder, and fried pickles.

Mixed spring greens & romaine lettuce with samosas (wheat flour, potatoes, onion & spices), cabbage, cucumber, jalapeno, cilantro, red onion, garlic, yellow bean powder, fried onions, fried wontons, and sesame seeds.

Romaine lettuce with cabbage, cherry tomatoes, pineapple cubes, lemon, red onion, cilantro, fried garlic, fried onion, sesame seeds, and sunflower seeds.

Romaine lettuce, cabbage, cherry tomatoes, pineapple cubes, lemon, red onion, cilantro, fried garlic, sesame seeds, and sunflower seeds.

Green beans, pineapple, carrots, egg, onions, scallions. Served with soy sauce and turmeric. With your choice of fried rice.

Vegan noodles, mixed spring greens, cabbage, cucumber, fried tofu, fried wontons, red onion, cilantro, fried onion, and yellow bean powder.

Marinated deep-fried chicken, onion, red bell peppers, red onion, fresh mango, cilantro, lemongrass, pineapple, cucumber, and Burmese sauce.

Organic black tea with condensed milk, cream, and sugar.