Broccoli, zucchini, carrots, mushroom, and bell peppers.
$65.00|Serves 7
White Rice Tray
$25.00|Serves 7
Aloo Govi Curry Tray
With potato and cauliflower.
$65.00|Serves 7
Chicken Tikka Masala Tray
With boneless and skinless chicken.
$75.00|Serves 7
Chicken Momos (Dumpling) Tray
$55.00|Serves 10
Beef Momos (Dumpling) Tray
$55.00|Serves 10
Appetizers
Vegetable Momos (Dumplings)
Individual Packaging
With chopped cabbage, celery, carrot, green pea, zucchini, onions, garlic, and ginger. 8 pieces.
$11.95|Serves 2
Chicken Momos (Dumplings)
Individual Packaging
With ground chicken, celery, onion, garlic, and ginger. 8 pieces.
$11.95|Serves 2
Beef Momos (Dumplings)
Individual Packaging
With ground beef, celery, onion, garlic, and ginger. 8 pieces.
$11.95|Serves 2
Momos Sampler (Dumplings)
Individual Packaging
Your choice of dumplings. 8 pieces.
$13.95|Serves 2
Meat Entrees
Shaptak (Beef Chili)
Individual Packaging
Pan-fried sliced beef with red and green peppers in a spicy home-made sauce. Served with white rice.
$13.95
Beef Sesha Curry
Individual Packaging
Fresh white mushroom with beef sautéed with onion, tomato, ginger, garlic, broccoli, zucchini, and red pepper. Served with white rice.
$12.95
Chicken Sesha Curry
Individual Packaging
Fresh white mushroom with chicken sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served with white rice.
$12.95
Chicken Chili
Individual Packaging
Chili chicken served with a spicy tomato, onion, green & red pepper. Served with white rice.
$13.95
Chicken Curry
Individual Packaging
Boneless, skinless chicken breasts marinated in organic yogurt and curry sauce. Served with white rice.
$13.95
Chicken Vindaloo
Individual Packaging
Served with rice.
$12.95
Goat (Mutton) Curry
Individual Packaging
Served with rice.
$14.95
Chicken Tikka Masala
Individual Packaging
Served with rice.
$14.95
Pork Chili
Individual Packaging
Served with rice.
$12.95
Vegetarian Entrees
Mixed Vegetable Curry
Individual Packaging
Seasonal vegetables lightly sautéed with onions, garlic and ginger. Served with white rice.
$11.95
Mushroom Curry
Individual Packaging
Fresh white mushroom sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served with white rice.
$11.95
Tofu Curry
Individual Packaging
Cubed bean curd, baby bokchoy, carrot and red bell pepper. Served with white rice.
$11.95
Potatoes Curry
Individual Packaging
Sliced Potatoes with spinach and red bell-pepper. Served with white rice.
$11.95
Aloo Govi Curry
Individual Packaging
Served with white rice.
$11.95
Chick Pea Curry
Individual Packaging
Served with white rice.
$11.95
Noodles & Rice
Vegetable Fried Noodles
Individual Packaging
$11.95
Beef Fried Noodles
Individual Packaging
$12.95
Vegetable Fried Rice
Individual Packaging
No egg.
$11.95
Chicken Fried Noodle
Individual Packaging
$12.95
Beef Fried Rice
Individual Packaging
No egg.
$12.95
Chicken Fried Rice
Individual Packaging
No egg.
$12.95
White Rice
Individual Packaging
$3.95
Soups & Sides
Thenthuk (Hand Pull Noodles)
Individual Packaging
With your choice of meat or veggies, daikon radish, bokchoy, and organic spinach.
$12.95
Spaghetti in Soup
Individual Packaging
Spaghetti with tender pieces of meat or vegetables with bokchoy and carrots.
$12.95
Mothuk (Dumpling Soup)
Individual Packaging
Clear soup with your choice of dumplings, bok choy, and organic spinach.
$12.95
Daal (Lentil Soup)
Individual Packaging
Hearty lentil soup with cilantro.
$5.95
Beverages
Mango Lassi Smoothie
A mango-yogurt drink.
$5.95
Hot Chai Tea
$2.50
About Tibet Kitchen Catering
On ezCater.com since November 2nd, 2015.
What's Tibetan food? Our cuisine is a blend of Chinese and Himalayan influences. On our menu you’ll find fried rice, stir-frys, and a sampling of vegetarian entrees that will make even the most die-hard meat-eater think twice. Be sure to try our Gyathuk Ngopa fried noodles— customers say they steal the show!
Address
2359 Arapahoe Ave Boulder, CO 80302
Delivery Hours
Mon-Sun: 10am-7pm
Takeout Hours
Mon-Sun: 10am-7pm
Delivery Fee
$25.00 to this location
Changing your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.