Three Ladies Cafe

Peach slices, roasted red beets, feta, sliced almonds, organic mixed greens, arugula, and honey balsamic dressing.

House-made hummus, quinoa, fresh sliced tomato, chickpeas, cucumber, red bell pepper, pickled onions, honey balsamic drizzle, and chili flakes.

Tuna salad, brown rice, lettuce, cucumber, and chipotle mayo wrapped in spinach tortilla.

Grilled Anaheim peppers, peaches, diced cucumbers, tomatoes, almonds, hard-boiled egg, arugula, brown rice, orange cumin dressing, and chili pepper flakes.

Mashed avocado, microgreens (seasoned w/ onion salt), and light olive oil on toasted walnut bread.

Greek yogurt with mango, granola, strawberry slices, dried coconut flakes, and agave syrup.

Warm chia oatmeal with apples, pumpkin purée, candied walnuts, and agave drizzle.

With seasonal fruit.

2 fried eggs, avocado, cheddar cheese, seasonal greens, and basil mayo on ciabatta bread roll.

Chicken, organic spinach, marinated artichokes, sautéed mushrooms, red bell peppers, and house-made pesto in a green spinach wrap.

Açaí with banana, pineapple, mango juice, vegan granola, fruit, coconut flakes, and agave nectar.

House-made chia pudding with fruit, coconut flakes, vegan granola, and blue agave drizzle.

Açai with banana, cashews, blueberries, chocolate sauce, vegan granola, fruit, coconut flakes, and agave nectar.

House-made hummus, roasted bell peppers, chili flakes, and olive oil on toasted sourdough bread.

2 scrambled eggs with sautéed onions, mushrooms, bell peppers, and organic spinach. Served with mixed greens, house dressing, and toasted walnut bread.

Flour, chocolate chip, cocoa powder, vegan butter, coconut milk and oil.

Açaí with kale, matcha, dates, almond butter, bananas, vegan granola, fruit, coconut flakes, and agave nectar.

Handmade in house vegan scones with fresh Lemon and poppy seed.

With house-made chia jam.

House-made hummus, organic spinach, red bell pepper spears, whole black beans, and house-made vegan chipotle mayo in a spinach tortilla wrap.

3-egg omelette with sautéed mushrooms, onions, roasted bell peppers, organic spinach, and house-made pesto sauce. Served with a side of tomato slices, and walnut bread toast.

Baked tofu, house-made Napa cabbage coleslaw, treated red cabbage, avocado, and chipotle mayo in a spinach tortilla.

House made blueberry lavender scone.

Contains nuts.

Mango with pineapple, pink pitaya, coconut milk, vegan granola, fruit, coconut flakes, and agave nectar.

Baked organic tofu scrambled with sautéed mushrooms, onion, and red bell peppers. Served with mixed greens and toasted walnut bread.

A slice of toasted sourdough with house-made chia jam.

Peanut butter spread, sliced apples, berry chia jam, and blue agave syrup on toasted sourdough bread.

Scrambled eggs, sautéed onions & mushrooms, chipotle mayo, and cheddar cheese on sourdough bread.

Almond butter, sliced bananas, and chocolate sauce on toasted sourdough bread.

2 scrambled eggs with marinated artichoke hearts, chickpeas, onion, and cucumber. Served with toasted walnut bread, mixed greens, and house dressing.

With your choices of milk, fruit, juice, and topping.

Panini pressed sourdough sandwich with chicken, house made walnut pesto, tomato, arugula, and mozzarella cheese.

Turkey breast, ham, cheddar cheese, lettuce, house-made roasted tomato spread, and basil mayo on sourdough bread.

Bacon, lettuce, tomato, ham, mayo sauce, and mustard on sourdough bread.

Marinated mashed chickpeas, red onions, roasted red bell pepper, and avocado spread on sourdough bread.

Cheddar cheese on sourdough bread.

With tuna salad, cheddar cheese, Napa cabbage, coleslaw, and mustard spread on ciabatta bread.

Hummus, mixed greens, artichoke hearts, roasted peppers & onions, and chickpeas in a spinach tortilla.

With tuna salad, Napa cabbage, coleslaw, and mustard spread.

Organic house-made tofu salad with roasted red bell pepper and avocado on ciabatta.

House-cooked black beans & brown rice with chicken, pickled red onions, veggies, shredded red cabbage, house-made salsa, and cilantro-lime sauce.

Brown rice & organic spinach with house-made organic tofu salad, red cabbage, avocado, house-made Napa cabbage coleslaw, olive oil, and onion salt.

Brown rice with cauliflower, chickpeas, tomato, onion, masala spices & coconut milk sauce. Served with organic spinach, cashews, and a side of lime.

House-cooked black beans & brown rice with sautéed tofu cubes in soy-rizo, pickled red onions & veggies, shredded red cabbage, lettuce, house-made salsa, and cilantro-lime aioli.

Tex-Mex-inspired spinach wrap burrito with crumbled tofu, black beans, toasted mozzarella cheese, tomatoes, and house-made cilantro-lime sauce.

Organic quinoa with shredded carrots, shredded bell peppers, red cabbage, celery, roasted peanuts, and Thai peanut sauce.

Brown rice with organic tofu cubes sautéed with house-made vegan pesto, kale, teriyaki sauce, tomato wedges, and roasted beets.

Baked teriyaki tofu cubes, shredded carrots, apple cider treated red cabbage, pickled onion, chopped lettuce, and roasted peanuts. Served with peanut sauce.

Organic greens with apple slices, toasted walnut, cheddar cheese, orange-flavored cranberries, and house-made dressing.

Organic greens & spinach with shredded mozzarella cheese, cucumbers, almond slices, and house-made dressing.

House-made garlic hummus with veggies.

Organic greens with diced pear, candied walnuts, feta cheese curdles, roasted beets, and house-made dressing.

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Housemade chocolate chip cookies, using vegan butter and chocolate chips.

A gluten-free cookie combining rich chocolate and creamy peanut butter, made with gluten-free rolled oats and walnuts.

With mango, strawberries, pineapple, and mango juice.

With oats, chia seeds, almond butter, honey, bananas, and strawberry.

With strawberries, banana, Greek yogurt, and orange juice.

With banana, almond butter, and cocoa sauce.

With açaí, strawberries, banana, and orange juice.

With pink pitaya, pineapple, and banana.

With orange, banana, pineapple, and goji berries.

With pea protein powder, blue spirulina, mint, avocado, chocolate, honey, and banana.

With chia seeds, organic spinach, mango, coconut milk, and mango juice.

With blueberries, banana, mango, Greek yogurt, and lemon juice.

With chia seeds, cashews, organic spinach, blueberries, and bananas.

With kale, mango, ginger, Greek yogurt, and apple juice.

With organic spinach, mango, kale, and apple juice.

With matcha, organic spinach, banana, pineapple, and coconut milk.

With flax seeds, strawberries, banana, pineapple, and almond milk.

With organic spinach, celery, lemon, cucumber, apples, and parsley.

With your choice of milk and vanilla syrup.

With carrots, oranges, lemons, and apples.

Your choice of tea.

With your choice of milk and lavender syrup.

With your choice of milk and pistachio syrup.

With your choice of milk and cardamom syrup.

With celery, apples, cucumber, and lemons.

With your choice of milk.

With your choice of milk and chocolate syrup.

With golden turmeric, cinnamon, ginger, curcumin, black pepper, cardamom, and your choice of milk.

With pineapple, cucumber, lemon, and mint.

With ginger, turmeric root, apples, and lemon.

With orange, apples, lemons, and turmeric root.

With your choice of milk and chocolate syrup.

With your choice of milk.

Your choice of tea.

With your choice of milk and steamed milk foam.

Your choice of tea.

Your choice of tea.

With beets, carrots, apples, and ginger root.

With kale, cucumber, pears, celery, and ginger root.

Earl Grey tea with vanilla syrup and your choice of milk.

With matcha and your choice of milk.

With matcha, strawberry puree, and your choice of milk.

With ginger root, apples, and lemon juice.

With turmeric, apples, and lemon juice.