With your choice of toppings. Served with smashed red potatoes and your choice of toast.

With 2 fried eggs, kale, feta, wild mushrooms, avocado, cilantro, and your choice of toast.

With cranberries, almonds, and brown sugar.

Poached eggs, crispy prosciutto, chives, smashed red potatoes, hollandaise, and fluffy English muffins.

Belgium waffle, fried chicken, and honey butter.

Chorizo, cheddar cheese, egg, red peppers, onion, and avocado in a flour tortilla. Served with salsa and house smashed potatoes.

Fresh avocado, fried eggs, red onion, cracked pepper, and extra virgin olive oil on multigrain bread. Served with smashed potatoes.

Breakfast breads, whole fruit, juice, and hot beverage.

Texas toast, apple cinnamon compote, candied pecans, and powdered sugar.

With your choice of flavor.

Focaccia bread with avocado, fried egg, burrata, house smashed red potatoes, sun-dried tomato, and extra virgin olive oil.

With cocktail sauce, lemon, and Cajun ranch.

With glazed pork belly, chipotle mayo, avocado, and pickled cabbage.

Marinated shrimp, cabbage slaw, avocado, cilantro lime crema.

Chef's selection of artisinal meats & cheeses, fig jam, crostini.

Two smashed flat-top burgers, American cheese, caramelized onions, and special sauce fluffy potato bun. Served with fries.

Prosciutto, whipped Brie, arugula, fig jam, toasted sourdough with choice of fries, soup, or salad.

Cremini & shitake mushrooms, Taleggio cheese, truffle honey.

Egg your way, kimchi rice, truffle sriracha, furikake.

Nashville fried chicken wings, buttermilk waffle, pickles, and Sriracha maple syrup.

Faroe islands salmon filet, saffron & asparagus risotto. Finished with a lemon cream cauce.

Seared 10oz ribeye, Parmesan peppercorn compound butter, french fries.

Cremini & shitake mushrooms, roasted squash, candied pecans, sage butter cream sauce.

Jalapeno cheddar polenta, seared pork belly, Mike's hot honey.

Seared filet mignon, sauteed shrimp. Finished with a red wine demi-glaze, shaved brussel sprouts.

Arugula with falafel, feta cheese, pickled red onions, cucumber, avocado, hummus, and vinaigrette.

Mixed greens, pumpkin seeds, cranberries, feta cheese, red onion, crostini, maple balsamic vinaigrette.

Iceberg lettuce, heirloom tomatoes, crispy bacon, croutons, green goddess dressing.

Roasted red & golden beets, mixed greens, goat cheese, pistachios, E.V.O.O, balsamic vinaigrette, Maldon sea salt.

6 pieces.

Vanilla cake with dulce de leche mousse and chocolate-caramel topping.

With raspberry sauce and fresh berries.

With smoked chocolate ganache, toasted marshmallow, and graham cracker crumble.

16oz.