The Tiny Kitchen

Tender, juicy grilled chicken on a roll with lettuce, tomato, cucumbers, avocado mash, and fresh-cut avocado.

Three strips of our famous thick-cut bacon on a roll with lettuce, tomato, avocado, and crispy cucumbers.

Inspired by Chi-Town, grilled Andouille sausage with caramelized onions and mustard on a roll.

Marinated grilled chicken atop cilantro lime rice with house vinaigrette or ramen with chicken broth.

Marinated grilled chicken atop cilantro lime rice with house vinaigrette or ramen with chicken broth.

Sautéed farmers' market fresh vegetables atop cilantro lime rice with house vinaigrette or ramen with chicken broth.

Rich sauce with veggie and rice. Featuring onions, bell peppers, celery and herbs. With your choice of Gumbo (w/ a dark roux), Etouffee (w/ tomato & garlic flavors served over rice) or Jambalaya (w/ rice, tomato & garlic base w/ creole herbs).

Juicy coated jumbo shrimp accompanied by a side of fries.

Juicy coated jumbo shrimp on a soft roll and garnished with lettuce, tomatoes, and pickles. Accompanied by a side of fries.

Succulent lobster chunks cuddled in a grilled bun. Dressed with butter and lemon.

Succulent lobster chunks cuddled in a grilled bun. Tossed with mayo, celery, tarragon, and lemon.

Lemon juice, sugar, and water.

Black tea.