The Social Cork Wine Bar

Assorted soft, semi-soft, and hard cheeses (Brie, Gouda, Manchego), prosciutto, salami, soppressata, fresh fruit, nuts, olives, honey, artisan breads, and crackers.

Mushroom caps filled with fresh crabmeat, garlic, and breadcrumbs.

Mushroom caps filled with herbed cream cheese, garlic, and breadcrumbs.

Toasted baguette slices topped with diced tomatoes, goat cheese, balsamic vinegar, and olive oil.

Cherry tomatoes, fresh mozzarella, basil, olive oil, and balsamic glaze.

Assorted mini quiches with spinach and cheese, ham and cheddar, and mushroom and Swiss.

With olive oil, Italian balsamic glaze, and social cork seasonings.

Selection of three cheese sourced locally & internationally, accompanied by pairings inspired by the cheese and region with cured meats, fruit, nuts, fig jam, chocolate, and your choice of side.

Tortilla chips served with house-made spinach artichoke dip.

Includes your choice of three cheeses, honey, and apple slices.

Array of veggies, pretzels & crackers for dipping with melted cheese of the week.

With roasted garlic and house bread.

House-made hummus, carrot sticks, cucumber rounds, celery, and toasted pita.

Creamy burrata paired with beets, finished with a drizzle of balsamic and olive oil.

Goat cheese, sautéed zucchini, squash, tomatoes, artichoke hearts, and marinara sauce on a flatbread.

Fig jam, prosciutto, Brie cheese, garlic-rosemary oil, and honey on a flatbread.

Baked mushrooms stuffed with crab mixture.

Marinara sauce, goat cheese, sautéed zucchini, squash, tomatoes, and artichoke hearts.

Salami, prosciutto, meatballs, mozzarella cheese, pecorino Romano, and basil on a flatbread.

Crispy chicken tenders coated in gluten-free breading, cooked in a dedicated gluten-free fryer. Served with your choice of ranch, BBQ, or buffalo sauce, with a side of carrots and celery.

Two 3 oz steak filet medallions served with truffle pecorino fries.

Fresh mozzarella, basil, and tomatoes.

Prosciutto, fig jam, Brie cheese, and honey glaze.

Fresh mozzarella, salami, prosciutto, meatballs, and marinara.

Grilled Chicken, Romaine lettuce, parmesan cheese with Caesar dressing.

Bacon, lettuce, tomato, and avocado on your choice of bread.

With your choice of two toppings.

With goat cheese, tomato, romaine lettuce, yellow squash, and zucchini in your choice of tortilla.

With Manchego cheese, zucchini, yellow squash, tomato, and onion in your choice of tortilla. Served with your choice of side.

Grilled chicken with mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

With your choice of meat.

Romaine lettuce, parmesan cheese, croutons, and Caesar dressing.

Cucumbers, cherry tomatoes, red onions, Kalamata olives, feta cheese, and oregano vinaigrette.

Apples, walnuts, cranberries, goat cheese, and your choice of greens & dressing.

Chickpeas, cucumber, tomatoes, onions, feta cheese, and your choice of greens & dressing.

Romaine lettuce, Parmesan cheese, and croutons with Caesar dressing.

BBQ chicken, avocado, black beans, corn, shredded cheese, and tomatoes with your choice of greens & dressing.

Fresh mozzarella, tomato, pesto, and balsamic glaze.

Caramelized onions, carrots, zucchini, mushrooms, and bell peppers seasoned with chives.

Classic New York–style Italian pastries and cannoli, filled and finished the traditional way.

Bite-sized Italian pastry favorites, perfect for sampling or pairing with coffee or wine.

Layers of almond cake, raspberry jam, and chocolate—a beloved New York bakery classic.

Soft cake-style cookies topped with vanilla and chocolate icing, straight from New York tradition.

Light, airy Italian cream puffs filled with sweet ricotta cream and dusted to perfection.

Creamy cheesecake infused with classic rainbow cookie flavors and rich chocolate layers.

Creamy cheesecake infused with classic rainbow cookie flavors and rich chocolate layers.

Delicate almond cookies with crisp shells and smooth, flavorful fillings.

Twice-baked Italian biscotti, crisp, nutty, and perfect for dipping or dessert wine pairing.

Twice-baked Italian biscotti, crisp, nutty, and perfect for dipping or dessert wine pairing.

Twice-baked Italian biscotti, crisp, nutty, and perfect for dipping or dessert wine pairing.

Two assorted biscotti.

Creamy New York–style ricotta cheesecake with a velvety texture and delicate citrus notes, baked to perfection and finished with a light dusting of powdered sugar.

Silky vanilla gelato topped with fresh espresso for a warm-meets-cold Italian finish.

Bite-sized desserts including chocolate mousse cups, lemon tarts, and macarons.

Vanilla or chocolate cupcakes topped with buttercream frosting.