The Narra Tree

Filipino-Style egg rolls with pork, sweet & russet potatoes, green beans, and cheese. Served in a (11x7) takeout container.

Spring rolls with vermicelli, cabbage, carrots, and mushrooms. Served in a (11x7) takeout container.

Butterfly shrimp with crispy coconut. Served in a (11x7) takeout container.

Filipino-Style egg rolls with ground chicken breast, cabbage, carrots, sesame oil, and oyster sauce. Served in a (11x7) takeout container.

Spring rolls with vermicelli, cabbage, carrots, and mushrooms.

Filipino-Style egg rolls with ground chicken breast, cabbage, carrots, and sesame oil.

Filipino-Style egg rolls with pork, sweet & russet potatoes, green beans, and cheese.

With mango sauce.

Crispy waffle fries topped with chicken adobo strips and American cheese.

Filipino sausage with brioche bun, tomato, lettuce, special aioli sauce, and side of crisscross fries.

Creamy beef stew with potato, carrots, sweet peast, garlic, and tomato. Served in a (11x7) takeout container.

With soy sauce, garlic, lemon, and spices. Served in a (11x7) takeout container.

With soy sauce, garlic, lemon, and spices. Served in a (11x7) takeout container.

Stir-fried vegetables (broccoli, carrots, cabbage, baby corn, & cauliflower). Served in a (11x7) takeout container.

With ground beef, hotdogs, and red sauce. Served in a (11x7) takeout container.

With soy sauce, garlic, lemon, and spices. Served in a (11x7) takeout container.

With garlic, butter, and tail on shrimp. Served in a (11x7) takeout container.

Braised marinated chicken legs & thighs (w/ soy sauce, vinegar, black pepper & bay leaf) and boiled eggs. Served in a (11x7) takeout container.

deep-fried flounder filet with carrots, garlic, sweet & sour, and a ginger-tomato based sauce. Served in a (11x7) takeout container.

Diced pork with liver pate, garlic calamansi, onions, and soy sauce. Served in a (11x7) takeout container.

Slow-cooked, crispy-fried pork belly. Served in a (11x7) takeout container.

Grilled pork belly marinated with soy sauce, garlic, and pepper. Served in a (11x7) takeout container.

Creamy pork stew with tomato, garbanzos, raisins, potato, carrots, hotdogs, and bell peppers. Served in a (11x7) takeout container.

Grilled chicken with different spices and a special "sinamak" dip.

Creamy peanut with bok choy and green beans.

Crispy pork belly on coconut sauce, made with coconut milk and cream, onion, garlic, shrimp paste, red onion, and chili flakes.

Gingery, sweet and sour dish with crispy flounder.

Diced pork on a sizzling plate.

Filipino style stir-fried bean noodle, green beans, carrots, and cabbage.

Broccoli, carrots, cabbage, red bell pepper, baby corn, and cauliflower.

Deep fried crispy pork belly.

Marinated pork nuggets, sweet and savory with garlic vinegar dip.

With rice and pickled onion.

Marinated beef. Served with 2 eggs, rice, and garlic vinegar dip.

Filipino sausage with garlic vinegar dip.

Crispy fillet flounder topped with garlic aioli sauce with garlic vinegar dip.

Stir-fried vermicelli noodles and egg noodles with cabbage, carrots, green beans, sliced eggs, and soy sauce. Served in a (11x7) takeout container.

Chicken with boiled egg served with steamed rice.

Tamarind base broth soup with radish, tomato, spinach.

Tamarind base broth soup with radish, tomato, spinach.

Sour soup with whole shrimp (6 pieces, head-on/tail-on), daikon, long pepper, tomato, spinach, and eggplant.

Broth, braised beef, bone marrow, corn, bok choy, and green beans.

With home-made calamansi vinaigrette dressing, spring mix salad, cucumber, tomato, pickled onion, and pumpkin seed.

Crispy lattice-cut fried potatoes.

with caramel custard. Served in a (11x7) takeout container.

With grated cassava (yuca), coconut milk, condensed milk, and coconut hints. Served in a (11x7) takeout container.

With Filipino ube (purple sweet potato). Served in a (11x7) takeout container.

with coconut strips, nata de coco, sweetened milk, and jelly. Served in a (11x7) takeout container.

With caramel custard.

With Filipino ube (purple sweet potato).

With grated cassava (yuca), coconut milk, condensed milk, and coconut hints.

Mix of ice cream to sweet beans, jackfruit, coconut, jelly, ube, and caramel.