The Glass Knife

Includes a chicken salad croissant sandwich (herb chicken salad w/ water chestnuts & green grapes, topped w/ peppercorn aioli & arugula on a toasted butter croissant), pickled cucumbers, chips, and a brownie.

Includes a roasted turkey club sandwich (sliced turkey breast, cheddar cheese, applewood-smoked bacon, tomatoes, arugula, peppercorn aioli & honey mustard on a pretzel roll), pickled cucumbers, chips, and a brownie.

Includes a BLT sandwich (applewood-smoked bacon, lettuce, marinated tomatoes, avocado & peppercorn aioli on garlic-toasted French bread), pickled cucumbers, chips, and a brownie.

Includes a salmon niçoise salad (arugula w/ smoked salmon, potatoes, tomatoes, green beans, olives, capers & hard-boiled egg), honey dijon vinaigrette, chips, and a brownie.

Includes a pimento cheese croissant sandwich (house-made pimento cheese, avocado, smoked bacon jam, arugula & sliced tomatoes on a toasted butter croissant), pickled cucumbers, chips, and a brownie.

Includes a berry bacon spinach salad (baby spinach w/ applewood-smoked bacon, strawberries, raspberries, blackberries, blueberries, feta cheese & house-made croutons), honey dijon vinaigrette, chips, and a brownie.

Herb chicken salad with water chestnuts and green grapes, topped with peppercorn aioli and arugula on a toasted house-made butter croissant.

House-made pimento cheese topped with avocado, smoked bacon jam, arugula and sliced tomatoes on a toasted house-made butter croissant.

A flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula, and spinach. Served cold with re-heating instructions.

6 pieces.

Buttermilk brioche donut with a pink vanilla glaze.

Chewy oatmeal cookie with marshmallow cream filling.

A smooth, Onyx Coffee-infused pastry cream center touched with salted caramel, delicate coffee crunch, and a chocolate biscuit encased in a dark chocolate mousse, finished with a caramel glaçage all atop a shortbread crust.

Delicate layers of fluffy strawberry cake, bright raspberry pâte de fruit, zesty lemon curd, and house-made strawberry jam in a light vanilla bean white chocolate mousse and a red-colored white chocolate glaçage. Topped with fresh strawberries, blueberries, raspberries, a chocolate curl, and edible 23-karat gold-leaf.

Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache, and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. 8″ round cake.

With sweet vanilla glaze.

Flaky pastry dough pocket filled with strawberry jam. Topped with sweet vanilla icing and sprinkles.

Chewy oatmeal cookie with marshmallow cream filling.

Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd, and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.