The Colombian Spot

Savory turnovers filled with potatoes, tomatoes, onions, spinach, black beans, and white rice. Served with garlic sauce, pink sauce, and hot sauce.

Savory turnovers filled with potatoes, tomatoes, onions, and chicken. Served with garlic sauce, pink sauce, and hot sauce.

Savory turnovers filled with potatoes, tomatoes, onions, and beef. Served with garlic sauce, pink sauce, and hot sauce.

Thin-cut butterfly steak with grilled onions and a fried egg in Colombian creole sauce.

Includes grilled steak, Colombian chorizo (Spanish-style pork sausage), pork belly, grilled chicken, fried green plantains, fries, creole potatoes, and yuca fries (fried root vegetable). Served with garlic sauce, pink sauce, hot sauce, and chimichurri (garlic-herb sauce).

Slow-cooked shredded pork.

Fried sweet plantains.

You can usually order a side of beans for just half your headcount.

With vegetables. You can usually order a side of rice for just half your headcount.

Passion fruit custard.