Thai 54

Homemade crispy vegetable spring rolls with sweet & sour sauce. 3 pieces.

Fresh rice paper rolls filled with iceberg lettuce, carrot, cucumber, basil, and vermicelli noodles, and shrimp. Served with your choice of sauce. 2 pieces.

Fresh rice paper rolls filled with iceberg lettuce, carrot, cucumber, basil, and vermicelli noodles, and tofu. Served with your choice of sauce. 2 pieces.

Crispy rolls stuffed with seasoned chicken, vegetables, and spices, all wrapped in an egg roll wrapper. Served with sweet & sour sauce. 3 pieces.

Fried homemade wontons filled with crabmeat and cream cheese. 4 pieces.

Deep-fried soy bean tofu with crushed peanuts over dipping sauce. 5 pieces.

Steamed green soybeans with salt.

Fried marinated wings tossed in spicy dry rub. 5 wings.

Stuffed with pork and vegetables, served with your choice of sauce. 4 potstickers.

Stuffed with pork and vegetables, served with your choice of sauce. 4 potstickers.

Grilled chicken marinated with Thai herbs and coconut milk. Served with toast, peanut sauce, and fresh cucumber relish. 4 pieces.

Stir-fried mixed vegetables with house sauce.

Stir-fried basil leaves with onions, bell peppers, carrots, and green beans with signature basil sauce.

Stir-fried green beans, basil leaves, kaffir lime leaves, ginger root, and coconut milk with curry paste.

Stir-fried onions, bell peppers, celery, and cashews in roasted chili sauce.

Stir-fried shredded ginger with bell peppers, onions, and scallions.

Marinated fried pork with sticky rice and house-made sauce.

Stir-fried ground chicken with basil leaves, onions, green beans, bell peppers, and a sunny side-up egg.

Ground chicken cooked with cilantro, chili, lime juice, and ground roasted rice, onions, and lettuce. Served with sticky rice.

Stir-fried rice noodle with egg, scallions, bean sprout, peanut, and house-made tamarind sauce.

Stir-fried flat rice noodle with egg, onion, carrot, baby corn, napa cabbage, basil leaf, and green bean.

Stir-fried rice noodle with egg, scallions, bean sprout, peanut, and house-made tamarind sauce.

Stir-fried rice noodle with egg, scallions, bean sprout, peanut, and house-made tamarind sauce.

Stir-fried rice noodle with egg, scallions, bean sprout, peanut, and house-made tamarind sauce.

Stir-fried flat rice noodle with egg, onion, carrot, baby corn, napa cabbage, basil leaf, and green beans.

Stir-fried flat rice noodle with egg, onion, carrot, baby corn, napa cabbage, basil leaf, and green beans.

Stir-fried flat rice noodle with egg, carrot, and broccoli.

Stir-fried flat rice noodle with egg, carrot, and broccoli.

Stir-fried flat rice noodle with egg, carrot, and broccoli.

Stir-fried flat rice noodle with egg, carrot, and broccoli.

Stir-fried jasmine rice with egg, carrot, onion, napa cabbage and vegetables.

Stir fried jasmine rice with egg, carrot, onion, basil leaf, bell peppers, green beans and baby corn with signature basil sauce.

Pineapple stir-fried with jasmine rice, egg, carrot, onion, and curry powder, top with cashews.

Stir-fried crab meat with jasmine rice, egg, carrots, onions, and Chinese broccoli.

Hot spicy lime soup with Thai herbs, chicken, mushrooms, and tomatoes.

Hot spicy lime soup with Thai herbs, tofu, mushrooms, and tomatoes.

Coconut milk soup with tomatoes, chicken, mushrooms, and Thai herbs.

Coconut milk soup with tomatoes, tofu, mushrooms, and Thai herbs.

Coconut milk soup with shrimp, tomatoes, mushrooms, and Thai herbs.

Marinated chicken and egg in wonton skin in clear broth with napa cabbage. Served with white rice.

Thin rice noodles, braised beef, bean sprouts, Chinese broccoli, meatballs, daikon radish, basil leaves, and pandan beef broth.

Lettuce, cucumber, carrot, and sesame oil mixed with ginger dressing.

Shredded fresh green papaya with carrot mixed in a mortar with tomatoes, peanut, garlic, lime, chili, fish sauce, and palm sugar.

Shredded fresh green papaya with carrot mixed in a mortar with tomatoes, garlic, lime, chili, palm sugar, fish sauce, and anchovy sauce.

Shredded fresh green papaya with carrot mixed in a mortar with tomatoes, garlic, lime, chili, palm sugar, fish sauce, anchovy sauce, and salted crab.

Shredded fresh green papaya with carrot mixed in a mortar with tomatoes, garlic, lime, chili, palm sugar, fish sauce, anchovy sauce, and noodle.

Shredded fresh cucumber mixed in a mortar with tomatoes, garlic, lime, chili, palm sugar, fish sauce, and anchovy sauce.

Ground chicken cooked with cilantro, chili, lime juice, ground roasted rice, and onions. Served with romaine lettuce and your choice of rice.

Crumbled tofu tossed with cilantro, chili, lime juice, ground roasted rice, and onions. Served with romaine lettuce and your choice of rice.

Grilled top sirloin tossed with Thai herbs, lime juice, fish sauce, chili, and toasted rice powder. Served with your choice of rice.

Black tea sweetened with condensed milk.

Coffee sweetened with condensed milk.