Taverna Modern Mediterranean

Greek yogurt, cucumber, garlic, vinegar, dill, and EVOO. Served with pita bread.

Fried chickpea fritter balls. Figure 2 pieces per person.

Includes 4 spanakopitas (flaky phyllo pastry filled w/ spinach & feta cheese, cut in 4 pieces), 8 falafel balls (fried chickpea fritter balls), 8 zucchini cakes (w/ herb aioli, feta cheese & heirloom tomatoes), 8 pita breads, tzatziki sauce (cucumber-yogurt sauce, 8 oz), and hummus spread (w/ feta cheese, Kalamata olives, cucumber, tomato & paprika, 8 oz).

Flaky phyllo pastry filled with spinach and feta cheese.

With herb aioli, feta cheese, and heirloom tomatoes. Figure 2 pieces per person.

Figure 2 pieces per person.

Figure 2 pieces per person.

Includes spit-roasted beef & lamb.

With crushed tomato, provolone, mozzarella, penne pasta, and Parmesan cream sauce.

Campanelle pasta with grilled chicken, pecorino Romano, and pine nuts in pesto sauce.

Organic romaine lettuce with Parmesan cheese, lemon, croutons, and house Caesar dressing.