Tasty Pot

Served with sweet chili sauce. 5 dumplings.

Served with a side of sweet chili sauce.

Served with sweet chili sauce. 5 dumplings.

Served with spicy mayo.

Steamed soybeans lightly salted.

Served wuth spicy mayo.

Fried fish cake with minced cabbage and carrots. Served with half mayo/half mushroom sauce.

Crunchy cucumber spears dressed in house special sauce.

Seasoned with house salt & pepper blend. Served with sweet chili sauce.

Your choice of flavor (6 wings).

Served with sweet chili sauce.

Sliced Spam sandwich wrapped in nori seaweed and grilled with a light unagi teriyaki and a dollop of spicy mayo.

Octopus fritters with nori seaweed, bonito flakes, and a drizzle of takoyaki sauce and mayo.

Marinated bulgogi beef slices, soy sauce, garlic, sesame, scallions, butter, fried egg, and your choice of side.

Chicken glazed in teriyaki sauce with your choice of side, stir-fried cabbage, broccoli, garlic soy butter, scallions, and white sesame sauce.

Beef slices and crisp broccoli stir-fried in black pepper sauce with your choice of side, garlic soy butter, scallions, and white sesame seeds.

Crispy popcorn chicken tossed in honey-Sriracha sauce served over your choice of rice or noodles with broccoli and sesame seeds.

Marinated bulgogi pork slices, soy sauce, garlic, sesame, scallions, butter, fried egg, and your choice of side.

With your choices of protein, side, and sauce.

Tender beef slices simmered in a rich, savory broth with cabbage, tofu, corn, taro, and mushrooms. Served with your choice of side.

Thin-sliced lamb cooked in a bold house broth with tofu, vermicelli, cabbage, and mushrooms. Served with your choice of side.

Japanese-style curry broth with pork slices, fish cake, golden fish balls, fresh veggies and tofu. Served with your choice of side.

Pork dumplings, shrimp, kimchi, rice cake, tofu, and mushrooms in spicy Korean-inspired broth. Served with your choice of side.

Beef, fish fillet, and tofu in signature mala broth with Sichuan peppercorn heat, mushrooms, and scallions. Served with your choice of side.

Pork, seafood, and mushrooms in a citrusy lemongrass-infused broth with a touch of heat and aromatic herbs. Served with your choice of side.

Beef tendon, squid rings, tofu, noodles, cabbage, and mushrooms in classic Taiwanese house broth. Served with your choice of side.

Tofu, mushrooms, and seasonal vegetables in a light vegetarian broth. Served with your choice of side.

Pork slices, crab, and tofu cooked in a miso-based broth with mushrooms and soft tofu. Served with your choice of side.

Marinated egg, chashu pork, and noodles in a savory pork broth topped with nori and corn. Served with your choice of side.

Lobster, clams, shrimp, squid, and fish in a savory seafood broth with mushrooms and vegetables. Served with your choice of side.