Taste of Italy

Topped with garlic and olive oil. Served with marinara sauce.

6 bone-in wings tossed in Buffalo sauce. Served with ranch.

Cheddar cheese, chicken, bacon, green onions, and ranch dressing.

Fried light and crisp. Served with marinara sauce and cocktail sauce.

Tossed in chopped garlic, olive oil, and salt.

Sauce, cheese, pepperoni, ham, bacon, onion, and sausage.

Sauce, ham, and pineapple.

Alfredo sauce, chicken breast, spinach, and crushed garlic.

Sauce, cheese, tomatoes, crushed garlic, and fresh basil.

BBQ sauce, cheese, chicken breast, onions, bacon, and cilantro.

Slow-cooked Mexican carnitas (pulled pork) on top of red enchilada sauce and garnished with pickled onions and feta cheese.

Sauce, cheese, pepperoni, sausage, bacon, olives, mushrooms, and onions.

Fettuccine tossed with our creamy homemade Alfredo sauce.

Layers of pasta sheets, meat sauce, ricotta, mozzarella, provolone, and Parmesan.

Basil, ground pine nuts, garlic, and olive oil with a splash of cream and Romano cheese.

Homemade meat sauce with ground beef served on a bed of spaghetti.

Breaded fried chicken breast baked with meat sauce and mozzarella cheese. Served with spaghetti & meat sauce.

Cheese-filled ravioli with our homemade marinara sauce.

Olive oil, French basil, tomatoes, and garlic.

Lobster-filled ravioli with garlicky brown butter sauce and a hint of lemon.

Italian potato dumplings served in your choice of sauce.

Fried eggplant layered and baked with sauce, Romano, and mozzarella cheese. Served with a side dish of spaghetti & your choice of sauce.

Homemade marinara, tomatoes, and garlic.

Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.

Mixed greens, apples, blue cheese crumbles, dried cranberries, and balsamic dressing.

Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.

Romaine lettuce, hard-boiled egg, blue cheese crumbles, crisp bacon, avocado, tomatoes, green onions, chicken, and blue cheese dressing.

Mixed greens, apples, blue cheese crumbles, dried cranberries, and balsamic dressing.

A cold wedge of iceberg lettuce topped with a homemade creamy blue cheese dressing, bacon crumbles, diced tomatoes, and chives.

Ahi tuna, mixed greens, avocado, cucumbers, red radish, tomatoes, feta cheese, and sesame seeds. Served with Japanese chili garlic dressing.

Mixed greens, tomatoes, cucumbers, and balsamic dressing.

Mixed greens, tomatoes, cucumbers, onion, feta cheese, olives, and balsamic dressing.

Moist and fluffy cake with a blend of citrusy, yet sweet vanilla flavors all drizzled with a limoncello glaze.

Moist dark chocolate cake with layers of rich chocolate frosting on top of our sinful chocolate sauce.

Homemade ladyfingers soaked in dark rum and espresso, layered with sweetened mascarpone cheese and topped with cocoa and crumbled hazelnut biscotti.

Topped with raspberry sauce.