Taproot Tavern

Includes assorted of pastries, savory breads, butter, honey, jam, cream cheese, fruit, fruit loops & raisin bran, breakfast bars & yogurts, pork sausage & turkey bacon, scrambled eggs, Byrd mill cheddar grits, fruit juices, and regular & decaf coffee.

Includes assorted pastries, savory breads, melons, wild berries, cottage cheese, Greek yogurt (w/ accompaniments), Arcadian greens, fried chicken, apple cranberry spiral ham, scrambled eggs, Byrd mill cheddar grits, hash browns, braised green beans, fruit juices, assorted fruit, butter, honey, jam, cream cheese, and regular & decaf coffee.

Includes chicken piccata (w/ roasted garlic & capers), red wine tomato braised boneless beef short rib, roasted squash medley, garlic butter bucatini (w/ fresh herbs), hand tossed pizzas, classic Caesar salad, housemade bread (w/ whipped butter), and tiramisu.

Includes cheese & pepperoni woodfired pizza, Greek salad (tomatoes, onions, cucumbers, olives, roasted peppers, feta & red wine vinaigrette), Harissa wings (w/ buttermilk basil dressing), and lemon cream cake.

Everything you need to build your own deli sandwich, including roast beef, prosciutto, Virginia ham, smoked turkey, cheddar, Swiss & provolone cheese, bread, mayo, mustard, pickles, lettuce, tomato, and onions. Served with Arcadian green salad (w/ citrus vinaigrette), pasta salad, tomato bisque, assorted fruits, house fried kettle chips, cookies, and brownies.

Includes BBQ grilled chicken, Carolina pulled pork, Arcadian greens, pasta salad, potato salad, coleslaw, baked beans, brioche buns, and a warm seasonal cobbler.

Includes shrimp chowder, grilled chicken gremolata, herb roasted potatoes, garlic butter green beans, mixed green salad (w/ tomatoes, onions, cucumbers & buttermilk basil citrus vinaigrette), housemade bread (w/ whipped butter), and cheesecake.

Includes roasted pork loin (w/ sage gravy), crispy fried chicken, whipped garlic mashed potatoes, stewed green beans, Waldorf salad, housemade bread (w/ whipped butter), and red velvet cake.

Includes shucked oysters, clams & mussels, brown sugar glazed spiral ham, herb roasted red drum (w/ brown butter), petite corn cobs & red potatoes, Arcadian greens (w/ citrus vinaigrette), chesapeake crab bisque, cheddar biscuits, and Smith Island cake.

Includes butter poached shrimp & crab ceviche, lemon thyme chicken quarters (w/ au jus), carved rosemary prime rib (w/ bordelaise), garlic whipped potatoes, buttered asparagus, arugula salad (w/ strawberries, candied pecans, pickled onions, chèvre & balsamic vinaigrette), housemade bread (w/ whipped butter), and chocolate turtle cheesecake.

Seasonal fruit and artisan cheese display. Served with assorted crackers and breads.

Served with cucumber & tomato relish and lemon aioli.

Served with creamy ranch dipping sauce.

Assorted cured meats, assorted pickles, olives, and accompaniments.

Includes oysters, clams, mussels, ceviche, and cocktail sauces.

Smoked bacon wrapped scallops with honey drizzle.

Served with lemon and chili sauces.

Served with lemon dill dressing.

Italian wedding-style meatballs with Florentine cream.

Served with chili oil and pickles.

With pesto rub.

With cranberry apple jam.

Served with teriyaki dipping sauce.

Includes petite fours, chocolate truffles, chocolate dipped marshmallows, and rock candies.

Includes hot water with assorted teas, decaf, and regular coffee.

Includes sweet & unsweet iced tea, water, and lemonade.

Includes assorted sodas and juices (apple, orange & grapefruit).