Cheese-seared flour tortilla, hidden holler farm eggs, house chorizo, lard-fried potato, refried pinto beans, escabeche. Served w/poblano crema (contains chicken stock, for vegetarian salsa, sub salsa mesa)

Colombian style chicken empanadas served with poblano crema.

House made tortilla chips fried in sustainably sourced lard, served with choice of salsa mesa.

Puerto Rican corn and cheese fritters Served with salsa cremosa.

Cheese-seared flour tortilla, bear creek farm asada, Mexican rice, refried pinto beans, escabeche. Served with poblano crema

Cheese-seared flour tortilla, Fischer farms carnitas, Mexican rice, refried pinto beans, escabeche. Served with poblano crema

Refried beans, asadero cheese, pickled carrot, mayo, tomato, on housemade bolillo bread

Marinated steak, refried beans, asadero cheese, pickled carrot, mayo, tomato, on housemade bolillo bread.

Carnitas, refried beans, asadero cheese, pickled carrot, mayo, tomato, on housemade bolillo bread.

Mexican rice, choice of protein, pinto, cilantro, onion, and salsa.

Caesar salad with zucchini, pickled garlic scapes, and masa crips.

Bright and bursting with flavors, with a hint of smoked dried chiles. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Cinnamon swirled buttery blondies. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Made with sustainably sourced canela sugar and butter. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).