Iceberg lettuce, red onions, toasted rice, mint, fried shallots, scallions, and house lime vinaigrette.

Glazed sweet & spicy tofu, pickled medley, fried shallots, and scallions.

Glazed sweet and spicy wings, pickled medley, and scallions.

Includes your choice of sharable tray and 2 entrees.

Includes your choice of one sharable tray, large Tande house salad (w/ choice of dressing), and 2 entrees.

Roasted broccoli, eggplant, and green curry. Served with side Jasmine rice.

Egg noodles, khao soi curry, pickled carrots and red onions, chili paste, and lime.

Roasted, Thai seasoned glazed pork spare ribs, papaya salad, and green herb sauce.

Wok-tossed rice noodles, egg, garlic, tamarind sauce, bean sprouts, and peanuts.

Wok-tossed wide rice noodles, sweet bell peppers, basil, egg, garlic, and spicy-savory sauce.

Wok-tossed wide rice noodles, roasted broccoli, egg, garlic, and sweet soy sauce.

Wok-tossed rice, ground beef blend, Thai basil, bell peppers, garlic, chilies, egg, and sliced Angus beef.

Roasted cauliflower in a savory and sour shrimp broth simmered with Thai herbs.

Thai herbed pork sausage, romaine hearts, crispy rice, red onions, ginger, dried chili, fried shallots, scallions, roasted peanuts, and house lime vinaigrette.

Grilled sliced Angus steak, romaine hearts, red onions, toasted rice, mint, fried shallots, scallions, radish, and house lime vinaigrette.

Shredded green papaya, grape tomatoes, carrots, Thai chili, garlic, roasted peanuts, and house lime vinaigrette.