Takosushi

Each box includes your choices of sushi roll & side.

Each box includes your choices of tako & side.

Everything you need to build your own takos, including your choice of 2 proteins, assorted toppings (shredded cheese, pico de gallo, sour cream, salsa & guacamole), and 20 flour tortillas.

Steamed rice stir-fried with your choice of protein and assorted vegetables.

Stir-fried veggies, chicken, shrimp, and yakisoba noodles seasoned with togarashi pepper, teriyaki, and ponzu. Garnished with cilantro.

A big bowl of fresh greens with shaved red onion, tomatoes, mushrooms, and assorted garden vegetables. Served with your choice of dressing.

Seasoned tuna, crab, cucumber, avocado, and seaweed salad over a bed of sushi rice.

With crab, cucumber, and avocado. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With shrimp tempura and cucumber, topped with fresh shrimp, crab, avocado, teriyaki glaze, and TakoSushi sauce. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With smoked salmon, cream cheese, and scallions. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With avocado, cucumber, asparagus, sprouts, scallions, and shredded veggies. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With shrimp tempura, Japanese mayo, avocado, cucumber, and masago. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With tempura-fried white fish, cream cheese, avocado, and cucumber, topped with masago and firecracker sauce. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With spicy tuna, cucumber, fresh tuna, avocado, TakoSushi sauce, and teriyaki glaze. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With shrimp tempura and cream cheese, topped with spicy tuna, jalapeños, and apple mayo. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With finely chopped tuna, sesame oil, Sriracha, and togarashi pepper. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With finely chopped salmon, sesame oil, Sriracha, and togarashi pepper. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With spicy tuna, avocado, cream cheese, and jalapeño, topped with Sriracha and wasabi vinaigrette. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

With spicy tuna, topped with avocado crab chop-chop, jalapeño, and wasabi vinaigrette. (Minimum of 10 rolls per platter.) Served with wasabi, ginger, and soy sauce.

Fried pastry with cinnamon and sugar.