Taj Palace

Fried mixed vegetable balls dipped in chick-peas flour. Served with mint, tamarind, and onion chutney.

Deep fried mashed potato patties dipped in corn starch. Served with mint, tamarind, and onion chutney.

Deep fried onions, dipped in chickpeas batter. Served with mint, tamarind, and onion chutney.

Crispy flour crackers (papdi) topped with boiled potatoes and mixed with chopped onions, tomatoes, topped with mint and tamarind chutney, sweet yogurt, and seasoning. Served with mint, tamarind, and onion chutney.

Deep fried spinach, dipped in chickpea batter. Served with mint, tamarind, and onion chutney.

Pieces of homemade cheese dipped in chick-pea batter and deep fried. Served with mint, tamarind, and onion chutney.

Triangular crisp pastries stuffed with potatoes, peas, and spices, mixed with chopped onions, tomatoes, and chickpeas, topped with mint and tamarind chutney, a touch of yogurt, and seasoning. Served with mint, tamarind, and onion chutney.

A delicious combination of vegetable samosa, vegetable pakora, paneer pakora, and aloo tikki.

Crispy and crunchy fried cauliflower coated in a sweet and tangy chili sauce. Served with mint, tamarind, and onion chutney.

Delicately spiced, batter fried shrimp. Served with mint, tamarind, and onion chutney.

Cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, and chili sauce. Served with mint, tamarind, and onion chutney.

A fiery dish of tender chicken spiced with hot chili sauce, sautéed with onions and bell peppers. Served with mint, tamarind, and onion chutney.

Tender pieces of boneless chicken marinated in spices and batter fried. Served with mint, tamarind, and onion chutney.

A delicious combination of samosa, chicken pakora, vegetable pakora, paneer pakora and aloo tikki.

Combination of the mixed grill of tandoori chicken, chicken tikka, fish tikka, tandoori shrimp, along with chicken tikka masala, saag paneer, raita, onion kulcha and kheer as dessert.

A traditional Indian meal served in silver platter with vegetable samosa, saag paneer, malai kofta, dal makhani, rice, raita, naan, and kheer (dessert).

A traditional Indian meal served in silver platter with chicken pakora, lamb curry, chicken curry, dal makhani, rice, raita, naan, and kheer (dessert).

Tender chunks of boneless chicken marinated in yogurt blended with very mild spices and fresh herbs. Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. Served with basmati rice.

Kabab finger rolls of ground chicken, spiced with fresh ginger. Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. Served with basmati rice.

Marinated pieces roasted on a skewer in tandoor. Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. Served with basmati rice.

Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. Served with basmati rice.

A succulent combination of tandoori chicken, chicken tikka, chicken seekh kabab, and shrimp. Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. Served with basmati rice.

Chunks of lamb cooked with herbs and spices in gravy sauce. Served with basmati rice.

Lamb cooked in a hot and spicy sauce with potatoes, and red chilly peppers. Served with basmati rice.

Tender pieces of lamb cooked with bell peppers and onions. Served with basmati rice.

Lamb cooked in cream sauce with cashews and raisins. Served with basmati rice.

Succulent pieces of marinated lamb, flavored and finished with a buttery tomato sauce. Served with basmati rice.

Tender pieces of lamb cooked with spinach and flavored with fresh spices. Served with basmati rice.

Tender slices of lamb sautéed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok. Served with basmati rice.

Tender pieces of lamb cooked with fresh onions and tomatoes in hot curry sauce. Served with basmati rice.

Shrimp cooked in gravy sauce with herbs and spices. Served with basmati rice.

Shrimp cooked in a hot and spicy sauce with potatoes and red chili peppers. Served with basmati rice.

Fresh pieces of shrimp cooked with bell peppers and onions. Served with basmati rice.

Shrimp cooked in cream sauce with cashews and raisins. Served with basmati rice.

Shrimp marinated in masala sautéed in buttery tomato sauce. Served with basmati rice.

Shrimp cooked with spinach and flavored with fresh spices. Served with basmati rice.

Tender slices of shrimp sautéed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok. Served with basmati rice.

Shrimp sautéed with fresh onions and tomatoes in a hot curry sauce. Served with basmati rice.

Your choice of swordfish or tilapia cooked with fresh spices in our thick curry sauce. Served with basmati rice.

Marinated pieces of swordfish or tilapia toasted on a skewer and cooked in tomato and butter sauce with mild spices. Served with basmati rice.

Traditional curry cooked with freshly ground herbs and spices. Served with basmati rice.

Cooked in a hot and spicy sauce with potatoes and red chili pepper. Served with basmati rice.

Tender pieces of chicken cooked with bell peppers and onions. Served with basmati rice.

Boneless chicken cooked with cashews and raisins with a touch of cream. Served with basmati rice.

Boneless chicken cooked in appetizing tomato and butter sauce with crushed cashews. Served with basmati rice.

Succulent pieces of marinated chicken and furnished a butter tomato sauce. Served with basmati rice.

Grilled eggplant cooked with onion, tomatoes, and fresh herbs, tossed with freshly baked marinated chicken. Served with basmati rice.

Tender pieces of chicken sautéed with spinach and blended with green herbs. Served with basmati rice.

Boneless marinated chicken with spinach. Served with basmati rice.

Tender slices of chicken sautéed with onions, bell peppers, and tomatoes, with a touch of curry, cooked in a traditional wok. Served with basmati rice.

Tender fresh chicken sautéed with fresh onions and tomatoes in a hot curry sauce. Served with basmati rice.

Fresh homemade cheese cooked gently with tender green peas and finished in buttery tomato sauce. Served with basmati rice.

Tender chunks of homemade cheese cooked with tomato and butter sauce. Served with basmati rice.

Homemade cheese cubes with bell peppers, onions & tomatoes with a touch of curry. Served with basmati rice.

Fresh vegetables are slightly cooked in tomato sauce with a touch of curry. Served with basmati rice.

Mashed garden fresh vegetable balls cooked in creamy almond curry sauce. Served with basmati rice.

Assorted garden fresh vegetables sautéed in fresh herbs with cashews and raisins. Served with basmati rice.

Potato tubes cooked in spinach and creamy curry sauce. Served with basmati rice.

Cooked with chickpeas and spices. Served with basmati rice.

Fresh mushrooms cooked in spinach with fresh spices. Served with basmati rice.

Tender mushrooms and green peas cooked with tomatoes, spices, and cream. Served with basmati rice.

A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic. Served with basmati rice.

Cauliflower and potatoes cooked with herbs and spices. Served with basmati rice.

Fresh green peas, cooked in a spiced sauce with potatoes. Served with basmati rice.

Grilled eggplant cooked with onion, tomatoes, and fresh herbs. Served with basmati rice.

Garden fresh okra cooked with garlic, ginger, and cilantro. Served with basmati rice.

Chickpeas and potatoes prepared North Indian style. Served with basmati rice.

Potatoes cooked in a hot and spicy sauce. Served with basmati rice.

Deliciated spiced black lentils, cooked over the tandoor and finished with butter sauce. Served with basmati rice.

Chana dal cooked with butter and authentic herbs. Served with basmati rice.

Popularly known as biryani. A combination of basmati rice and curry sauce, blended with onions, and spices. Served with raita.

Popularly known as biryani. A combination of basmati rice and curry sauce, blended with onions, and spices. Served with raita.

Popularly known as biryani. A combination of basmati rice and curry sauce, blended with onions, and spices. Served with raita.

Popularly known as biryani. A combination of basmati rice and curry sauce, blended with onions, and spices. Served with raita.

Popularly known as biryani. A combination of basmati rice and curry sauce, blended with onions, and spices. Served with raita.

A traditional soft bread cooked in tandoor. Served with butter on top.

Roti wheat flour bread cooked in tandoor. Served with butter on top.

Delicious white bread stuffed with spicy minced onions. Served with butter on top.

Naan stuffed with mildly spiced homemade cheese. Served with butter on top.

Naan stuffed with spiced mashed potatoes. Served with butter on top.

Whole wheat bread stuffed with seasoned potatoes. Served with butter on top.

Naan stuffed with seasoned minced chicken pieces. Served with butter on top.

Naan garnished with garlic, homemade spicy sauce and seasonings. Served with butter on top.

Soft white bread stuffed with raisins, cashews, and cherry. Served with butter on top.

Whole wheat bread leavened with melted butter.

2 pieces. Whole wheat puffed bread, deep fried and served slightly brown. Served with butter on top.

Fluffy, leavened bread, deep fried and served slightly brown. Served with butter on top.

A combination of naan, garlic naan and aloo naan. Served with butter on top.

Is a delicious lentil soup with mild spices.

Tomato soup cooked with mustard seeds and topped with whip cream.

Whipped yogurt with bits of potatoes, cucumbers, and chopped tomatoes.

Mixed vegetables pickled with Indian herbs and spices.

Crisp lentil wafers.

Sweet and sour mango relish.

A famous Indian-style rice pudding flavored with almonds on top. Served cold.

A North Indian sweet made from homemade cheese balls, fried in vegetable oil and soaked in honey syrup. Served warm.

A dessert from our fresh homemade cheese pastry dipped in sweetened milk, and sprinkled with nuts, and pistachios. Served cold.

Homemade ice cream with milk and pistachios.

Homemade mango ice cream.

Sweet carrots cooked in milk and homemade cheese, garnished with nuts. Served warm.

Freshly brewed with cardamom spices, ginger, and milk.

Chilled sweet mangoes blended with fresh homemade yogurt.

Refreshing yogurt drink sweetened with rose water or salted with crushed cumin seeds.

Your choice of apple, mango, pineapple, cranberry, and orange.