Star Chaat Cuisine

Crispy fried dumplings filled with spiced potatoes and peas. Served with chutney. 2 pieces.

Spiced potatoes dipped in gram flour batter and deep-fried, served with between soft pav bread with chutney and chopped onions. 1 piece.

Fried mashed potato dumplings. Served with chutneys. 2 pieces.

Crisp pooris topped with potatoes, cilantro mint chutney, tamarind chutney, veggies, and yogurt.

Soft fried lentil dumplings topped with chilled yogurt, potatoes, onions, crispy wafers and chutney.

Crisp fried hollow pooris filled with boiled potatoes, chickpeas, onions, sprouts, chutney, and topped with fine sev.

Crispy wafers layered with potatoes, cucumbers, sprouts, tomatoes, sev, onions, chutney, chickpeas, and spices.

Deep-fried onions, potatoes, cauliflower, and spinach fritters made with chickpea flour batter. Served with chutney.

Indian cottage cheese deep-fried fritters with chickpea flour batter, sprinkled with chaat masala. Served with chutneys.

Soft and puffy fried leavened bread. Served with spiced chickpea gravy, onions, and pickles.

Fried bread. made from unleavened whole wheat flour. Served with spiced potatoes.

Fried fenugreek-speckled unleavened whole wheat flour bread. Served with spiced potatoes, onions, and pickles.

Punjabi flour bread with potato stuffing baked in a clay oven. Served with chickpea curry and onions.

Includes 2 vegetable curries, lentils, jeera rice, roti, paratha & naan bread, raita, salad, and dessert.

Includes 2 appetizers, 2 special appetizers, tea, and mint chaas.

Includes appetizers, 2 special appetizers, 2 vegetable curries, bread, basmati jeera rice, raita, salad, and dessert.

Indian cottage cheese wrapped in paratha. Served with your choice of beverage.

Fresh homemade mashed cheese cooked with spices and wrapped in paratha. Served with your choice of beverage.

Deep-fried aloo cutlet with green chopped salad, wrapped in naan. Served with your choice of beverage.

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Vegetable & cheese dumplings in cream sauce.

Roasted eggplant with onions and spices.

Soft Indian cheese cooked in an Indian wok with tomatoes and spices.

Potatoes cooked with royal cumin, ginger, garlic, and spices.

Mildly spiced potatoes and green peas in a tomato-onion gravy.

Cottage cheese cubes cooked in a creamy tomato-onion gravy with spices.

Indian cottage cheese cubes tossed in spinach and mustard leaves curry, cooked with ginger, garlic, onions, and tomatoes.

Indian-style cheese cubes cooked with bell peppers, onions, ginger-garlic, and special spices.

Yellow lentils slow-cooked with spinach leaves and spices.

Cauliflower, potatoes, carrots, peas, and green beans in a mildly spiced onion-coconut gravy.

Classic basmati rice tossed with assorted stir-fried vegetables.

Layers of aromatic long grain basmati rice with mixed vegetables, herbs and spices. Served with cucumber raita.

Rice with cumin.

Made with ginger and fresh tomatoes. Topped with croutons.

Lettuce, tomatoes, cucumbers, and onions.

Yogurt with grated cucumber and spices.

Leavened flatbread cooked in a clay oven.

Leavened flatbread with butter.

Leavened flatbread with garlic.

Leavened flatbread with fried onions.

Unleavened flatbread.

Fluffy, deep-fried leavened bread.

Deep-fried puffed flatbread.

Flaky, buttery flatbread.

Rice pudding with nuts and raisins.

Indian cheese dumplings in sweet cream.

Fried milk dumplings in a saffron-honey syrup.

Dense carrot pudding with cashews and saffron.

Mango-yogurt drink.

Rose-yogurt drink.

Mint & cumin flavored spiced buttermilk.

If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10 people being served.