Spiros Taverna

Baked biscuits topped with sausage gravy.

2 eggs, grilled rib eye steak, hash browns and toast.

2 eggs, 2 sausage links, 2 strips of bacon, and ham. Served with your choice of side.

3 eggs scrambled with spinach, diced tomatoes, and feta cheese. Served with your choice of side.

Yogurt with fresh berries and granola.

With grilled ham and bacon.

With grilled gyro meat.

With sausage on grilled biscuits and sausage gravy.

Topped with powdered sugar.

Topped with powdered sugar.

With cream cheese filling.

With blueberries and strawberries.

Three pancakes topped with blueberries and strawberries.

Topped with blueberries and strawberries.

Includes hummus platter, gyro, marinated grilled chicken, tzatziki, salad (w/ creamy Greek dressing), lemon-roasted potatoes, and pita bread. Priced per person, served in trays.

Includes gyro, marinated grilled chicken, tzatziki, salad (w/ creamy Greek dressing), and pita bread. Priced per person, served in trays.

Includes hummus platter, your choices of 2 sautees, 2 proteins, tzatziki salad (w/ creamy Greek dressing), lemon roasted potatoes, and pita bread. Priced per person, served in trays.

Stuffed grape leaves with lemon sauce. Served with pita bread.

Lightly breaded and served with marinara sauce, lemon, and pita bread.

Chickpeas blended with spices. Served with tzatziki sauce and grilled pita bread.

Served with pita bread.

Baked phyllo dough stuffed with spinach, feta cheese, and seasonings. Served with tzatziki sauce.

Includes homemade roasted red pepper & feta spread, homemade tzatziki, and hummus. Served with grilled pita bread.

Seasoned beef & lamb sliced thin, tomatoes, onions, lettuce, and tzatziki sauce on pita bread.

Seasoned chicken, tomatoes, onions, lettuce, and tzatziki sauce on pita bread.

Falafel, tomatoes, onions, lettuce, and tzatziki sauce on pita bread.

Marinated steak, grilled onions, green peppers, and Swiss cheese.

All-white albacore tuna, Swiss cheese, American cheese, bacon, lettuce, and tomatoes.

Fried tenders, Swiss & American cheese, lettuce, tomatoes, and mayonnaise.

Grilled chicken, Swiss & American cheese, lettuce, tomatoes, and mayonnaise.

Marinated chicken, grilled onions, green peppers, and Swiss cheese.

Your choice of protein with hummus spread, feta cheese, tomatoes, and onions.

Served with lettuce, tomatoes, and onions.

Served with lettuce, tomatoes, and onions.

Served with lettuce, tomatoes, and onions.

Served on grilled rye with Swiss cheese and grilled onions.

Served with melted feta cheese, grilled onions, lettuce, and tomatoes.

Lamb burger served with lettuce, tomatoes, and onions.

Your choice of protein with marinara sauce, melted Jack & cheddar cheeses, Greek salad, and dressing.

Signature flatbread smothered with hummus & topped with feta cheese, cucumbers, red onions, olives, eggplant, and roasted red peppers.

Marinated chicken breast served with tomatoes, onions, tzatziki sauce, and pita bread.

Blend of seasoned beef and lamb sliced thin and served with tomatoes, onions, tzatziki sauce, and pita bread.

Marinated pork tenderloin served with tomatoes, onions, tzatziki sauce, and pita bread.

Sauteed in light creamy lemon sauce.

Combination of gyro and souvlaki served with tomatoes, onions, tzatziki sauce, and pita bread.

Trio of gyro, souvlaki, and chicken served with traditional sides.

Combination of chicken and gyro served with tomatoes, onions, tzatziki sauce, and pita bread.

Combination of souvlaki and chicken served with tomatoes, onions, tzatziki sauce, and pita bread.

Layers of eggplant, potatoes, and ground beef topped with house bechamel sauce and Parmesan cheese, baked to perfection.

With onions and green peppers. Served with tzatziki sauce and pita bread.

With onions and green peppers. Served with tzatziki sauce and pita bread.

Baked phyllo dough, spinach, feta cheese, and seasonings.

Stuffed grape leaves. Served with lemon sauce and pita bread.

Roasted eggplant, mushrooms, roasted red peppers, and sherry-lemon blush sauce.

Kalamata olives, pepperoncinis, and artichoke hearts in a lemon blush sauce.

Egg battered and sauteed with white wine and lemon sauce.

Feta and Parmesan cheese in cream sauce.

Sauteed mushrooms in mushroom marsala sauce.

Capers and artichokes in white lemon piccata sauce.