Sol Vida Cafe

Choice of deli sandwich served on French loaf bread with lettuce, tomato, and red onion. Served with chips, side salad, chef's choice of dessert (fresh baked cookie or brownie).

Choice of deluxe sandwich served on assorted breads. Served with chips, side salad, and chef's choice of dessert (fresh baked cookie or brownie).

Your choice of salad. Served with pita bread and chef's choice of dessert (fresh baked cookie or brownie).

Assortment of sandwiches, served on assorted breads, with lettuce, tomato, and red onion slices.

Choice of deluxe sandwiches and/or wraps served on assorted breads.

Mixed greens topped with ham, turkey, cheddar-jack cheese, tomatoes, cucumbers, carrots, and red onions. Served with ranch dressing.

Mixed greens topped with tomatoes, cucumbers, red onions, feta cheese, and chickpeas. Served with Greek vinaigrette and lemon herb tahini dressing.

Watermelon, cantaloupe, pineapple, red grapes, and lime.

Quart of house-made hummus dip. Served with sliced pita bread.

Carrots, broccoli, cherry tomatoes, cucumbers, and red bell peppers. Served with ranch dip.

Whipped ricotta with your choice of topping. Served with assorted crackers.

Yakisoba noodles, sesame-ginger dressing, green onions, Thai basil, shredded carrots, cucumbers, edamame, and red bell peppers.

1 gallon.

1 gallon.

1 gallon.

1 gallon.