Skaf's Grill

Slow cooked chickpeas, garlic, tahini, and lemon.

Kefir yogurt, olive oil, sea, fresh mint, and olives.

Golden fried potatoes, sautéed with garlic, red spices, and cilantro.

Deep-fried chickpea patties.

Crispy spring rolls stuffed with queso blanco, feta, herbs, and spices.

Two skewers of seasoned and ground Angus beef.

Deep-fried chickpea patties with assorted vegetables, tomatoes, parsley, and tahini sauce (ground sesame seeds) in a pita.

Marinated & grilled cubes of beef with hummus, parsley, tomatoes, and onions in a pita.

Mixed veggies, lettuce, tomatoes, red spices, tahini, and parsley.

Marinated & grilled cubes of chicken. Served with rice, cabbage salad, and pita.

With shish kebab, shish tawook, kafta kebab. (3 skewers) Served with rice, cabbage salad, and pita.

Grilled lamb skewers. Served with rice, cabbage salad, and pita.

Marinated & grilled shrimp skewers. Served with rice, cabbage salad, and pita.

Marinated & grilled cubes of beef. Served with rice, cabbage salad, and pita.

Includes 3 falafels (deep-fried chickpea patties), tabouleh (cracked wheat, tomato, parsley, mint, lemon juice & olive oil), baba ghanoush (roasted mashed eggplant dip), hummus, cabbage salad, tahini sauce (ground sesame seeds), and pita.

Grilled ground beef skewers. Served with rice, cabbage salad, and pita.

Deep-fried chickpea patties. Served with cabbage salad, hummus, and pita. 5 pcs.

Parsley, tomatoes, onions, lemon, and olive oil.

Romaine, tomatoes, red onions, cucumbers, toasted pita chips, and Lebanese lemon vinaigrette.

Sliced cabbage, carrots, parsley tossed with lemon, olive oil, and spices.

Diced cucumber, mint, and garlic in plain yogurt.

Layers of phyllo dough with nuts and honey.