Silverlake Ramen

Pan-fried pork dumplings.

Spicy tuna, crispy rice, avocado, jalapeños, and eel sauce. Served with ginger.

With marinated pork belly, pickled onion, sesame aioli, and green onion.

Soy beans with truffle salt.

Grilled pork dumplings. 6 pieces.

Sautéed soybeans with fresh garlic, house-made spicy sauce, and sesame seeds.

Japanese-style boneless fried chicken with spicy aioli sauce.

Fried broccolini with creamy sesame dressing.

Chicken karaage, ghost pepper kimchi, green onions, and teriyaki sauce.

Panko fried impossible plant meat, shredded cabbage, hot mustard, and katsu sauce.

Fried shrimp with cucumber, avocado, crab, eel sauce and sesame seed.

Crab, cucumber, sesame seed and avocado.

Spicy tuna with cucumber and sesame seed.

Rice with deep-fried chicken, teriyaki sauce, spicy aioli, and green onion.

Ground chicken with scrambled egg, green onion, and red ginger over rice.

Spicy tuna, mixed greens, fried onions, onion dressing, and avocado over rice.

Pork belly, pickled onions, green onions, fried jalapeños, and seasoned egg over rice.

House made curry, mushrooms, pickled cucumbers, sesame seeds, and your choice of protein.

Clear chicken stock with shoyu, choice of protein, bamboo shoots, spinach, green onions, seaweed, and seasoned egg.

Creamy pork stock with choice of protein, bean sprouts, spinach, green onions, seaweed, black garlic oil, and seasoned egg.

Vegetable stock with miso base, mixed veggies, mixed greens, corn, tofu, mushroom, fried broccolini, and avocado.

Spicy clear chicken stock with shoyu, green onions, corn, fried jalapeños, seaweed, micro cilantro, lime, and seasoned egg.

Spicy creamy pork stock with choice of protein, bean sprouts, spinach, green onions, seaweed, and seasoned egg.

Blend of chicken stock, Cajun sauce, corn, green onions, lime, shrimp, pork sausage, and fresh garlic. Served with thick noodles.

Blend of cream pork, vegetable stock, garlic, truff truffle oil, kale, mushrooms, black pepper, seaweed, and seasoned egg. Served with thick noodles.

Tokyo-style creamy pork, fish stock, bean sprouts, lime, green onions, seaweed, and seasoned egg. Served with thick noodles and double protein.

Quart.

1 piece.

3 pieces.

6 pieces.

2 pieces.

3 pieces.

Two pieces coated in cinnamon and sugar.

12oz.

Japanese beverage.

200 ml juice.