Silk n Spice Thai Cuisine

25 pieces. Stuffed with seasoned chicken and vegetables, served with sweet and sour sauce.

25 pieces. Stuffed with seasoned vegetables and glass noodles, served with sweet and sour sauce.

25 pieces. Served with your choice of flavor.

25 pieces. Thin-sliced, marinated, grilled chicken skewered, served with grilled bread, cucumber salad, and house peanut sauce.

45 pieces. Imitation crab meat combined with cream cheese, wrapped in wonton wrappers, served with sweet and sour sauce.

40 pieces. Homemade crispy ground chicken, mushroom, cilantro in wonton wrappers, served with sweet and sour sauce.

Tender calamari, perfectly deep-fried to a golden crisp, served with a spicy sweet and sour chili sauce.

Golden pan-fried roti served with your choice of sauce.

Tender, steamed young soy beans.

Deep fried tofu. Served with chopped peanut in sweet and sour sauce.

Sweet corn, battered and deep-fried, then served with cucumber infused sweet and sour sauce.

Stir-fried mixed vegetables and your choice of protein in brown sauce.

Stir-fried basil with green beans, sweet onions, and bell peppers.

Stir-fried carrots, bell peppers, scallions, and onions in a savory garlic and pepper sauce.

Sautéed broccoli and carrot in savory gravy sauce topped with fried garlic.

Stir-fried wide rice noodle with basil, tomato, bell pepper, and onion.

Rice noodles, egg, bean sprouts, scallions, red onions, and crushed peanuts in our signature pad Thai sauce.

Stir-fried wide rice noodle, egg, broccoli, and carrot.

Stir-fried wide rice noodle, egg, bean sprout, and scallion. Served with sriracha.

Fried rice with, egg, basil, carrot, bell pepper, and onion.

Fried rice with egg, onion, scallion, and tomato.

Fried rice with jumbo lump crab meat, green onion and egg.

Red curry with carrots, bell peppers, bamboo shoots, and basil.

Yellow curry with potatoes, onions and carrots.

Curry paste, pineapple, carrot, and kaffir lime leaves. (Contains shrimp paste).

Mixed seafood with lime juice, scallions, onion, tomato, cilantro, lettuce, with an authentic hot and sour Thai sauce.

Ground chicken with lime juice, chili, onion, basil, mint, lettuce, roasted rice powder & cilantro.

Grilled beef red onion, onion, basil, cilantro, roasted rice powder, and chili powder in lime sauce.

Green papaya, carrot, garlic, tomato, green bean, lettuce and peanut with lime sauce. Served with fried chickens thigh and sticky rice.

Green papaya, carrot, garlic, tomato, green bean, lettuce with salted crab and budo sauce. Served with fried chickens thigh and sticky rice.

4 pieces. Stuffed with seasoned chicken and vegetables, served with sweet and sour sauce.

4 pieces. Stuffed with seasoned vegetables and glass noodles, served with sweet and sour sauce.

5 pieces. Served with flavors of your choice.

8 pieces. Homemade steamed grounded chicken, pea, and carrot, in wonton wrappers. Served with sweet chili vinaigrette soy sauce.

4 pieces. Thin-sliced, marinated, grilled chicken skewered, served with grilled bread, cucumber salad, and house peanut sauce.

8 pieces. Imitation crab meat combined with cream cheese, wrapped in wonton wrappers, served with sweet and sour sauce.

8 pieces. Homemade crispy ground chicken, mushroom, cilantro in wonton wrappers. Served with sweet and sour sauce.

Tender calamari, perfectly deep-fried to a golden crisp. Served with a spicy sweet and sour chili sauce.

Tender, steamed young soy beans.

Golden pan-fried roti served with your choice of sauce.

Deep fried tofu. Served with chopped peanut in sweet and sour sauce.

4 pieces. Sweet corn, battered and deep-fried, then served with cucumber infused sweet and sour sauce.

A perfect appetizer selection featuring golden crisp crab puffs, crispy chicken wontons, chicken crispy spring rolls, and vegetable crispy spring rolls.

Crispy battered chicken served with sriracha and fried basil.

6 pieces. Golden pastry stuffed with bell peppers, vegetables, and potatoes.

2 pieces. Lettuce, carrot, mint, and rice noodles. Served with peanut sauce.

2 pieces. Lettuce, carrot, mint, rice noodles, and shrimp. Served with peanut sauce.

5 pieces. Golden-fried patties of minced fish blended with red curry paste, kaffir lime leaves and green beans.

8 pieces. Homemade dumplings filled with shrimp, served with house soy dipping sauce.

7 pieces. Crispy golden breaded shrimp. Served with sweet and sour sauce.

Rice noodles, egg, bean sprouts, scallions, red onions, and crushed peanuts with grilled beef in our signature pad Thai sauce.

Rice noodles, egg, bean sprouts, scallions, red onions, and crushed peanuts with battered shrimp in our signature pad Thai sauce.

Rich, aromatic green curry with zucchini, herbs and your choice of protein, served with white rice.

Steamed mussels with lime, garlic, onions, and Thai basil.

Northern Thai curry with egg noodle topped with grilled beef.

Northern Thai curry with egg noodle topped with fried tofu.

Northern Thai curry with egg noodle topped with shrimp tempura.

Rice noodles, egg, bean sprouts, scallions, red onions, and crushed peanuts with sous vide marinated chicken in our signature pad Thai sauce.

Yellow curry with potatoes, onions and carrots.

Red curry with carrots, bell peppers, bamboo shoots, and basil.

Northern style dark meat chicken coconut curry with egg noodles.

Stir-fried wide rice noodle with basil, tomato, bell pepper, and onion.

Stir-fried wide rice noodle with chicken, egg, broccoli, and carrot.

Stir-fried wide rice noodle with chicken, egg, bean sprout, and scallion. Served with sriracha.

Fried rice with chicken, egg, basil, carrot, bell pepper, and onion.

SNS fried rice with sriracha, topped with crispy battered chicken and fried basil.

Your choice of chicken, stir-fried basil with green beans, sweet onions, and bell peppers.

Stir-fried carrots, bell peppers, scallions, and onions in a savory garlic and pepper sauce.

Tender poached chicken served over fragrant jasmine rice, accompanied by a flavorful garlic sauce and a comforting bowl of savory soup.

Roasted duck, asparagus, pineapple, cherry tomatoes, carrot, bell pepper and basil in curry sauce. (Contains shrimp paste).

Coconut curry with red chili paste, peanut, potato, and carrot. Served with roti. (Contains shrimp paste).

Coconut curry with red chili paste, broccoli, bell pepper, green bean, and carrot. (Contains shrimp paste).

Red curry with carrots, bell peppers, bamboo shoots, and basil.

Stir-fried wide rice noodle with basil, tomato, bell pepper, and onion.

Sautéed broccoli and carrot in savory gravy sauce topped with fried garlic.

Thai style grilled beef served with white rice, steamed veggies, and chilli fish sauce.

Rice noodle, egg, bean sprout, scallions, red onion, crushed peanut with grilled shrimp.

Shrimp curry paste, pineapple, carrot, kaffir lime leaves. (Contains shrimp paste).

Shrimp, egg, onions, scallions, and tomatoes.

Sautéed broccoli and carrot in savory gravy sauce topped with fried garlic.

Stir-fried wide rice noodle with shrimp, egg, broccoli, and carrot.

Fried rice with shrimp, chicken, beef, egg, onions, green onion and tomatoes.

A flavorful fried rice with shrimp, chicken, curry powder, turmeric powder, tomatoes, yellow onions, pineapple, and green onions, all stir-fried with our signature fried rice sauce.

Steamed shrimp paired with thai rice noodles, vegetables, and our spicy seafood dipping sauce. Contains peanut.

Steamed red snapper dressed in house sauce with white onion, tomato, red onion and cilantro.

Crispy red snapper with sweet and sour sauce, pineapple, bell pepper, tomato, scallion, onion, and asparagus.

Grilled salmon, asparagus, broccoli, carrot, and kaffir lime leaves in panang curry sauce. (Contains shrimp paste).

Deep-fried crispy red snapper fillet with bell pepper, crispy Thai basil and basil sauce.

Fried whole fish topped with creamy choo chee curry, kaffir lime leaves, coconut milk, and green beans.

Crispy golden fried fish paired with Thai rice noodles, vegetables, and our spicy seafood dipping sauce. Contains peanut.

Crispy golden fried fish and steamed shrimp paired with Thai rice noodles, vegetables, and our spicy seafood dipping sauce. Contains peanut.

Fried rice with jumbo lump crab meat, green onion and egg.

Green papaya, carrot, garlic, tomato, green bean, lettuce and peanut with lime sauce. Served with fried tofu and sticky rice.

Stir-fried mixed vegetables and tofu in brown sauce.

Stir-fried carrots, bell peppers, scallions, and onions in a savory garlic and pepper sauce.

Stir-fried mixed vegetables and tofu fried rice.

Stir-fried wide rice noodle with basil, tomato, bell pepper, and onion.

Stir-fried wide rice noodle with tofu, egg, broccoli, and carrot.

Yellow curry with tofu, potatoes, onions and carrots.

Red curry with mixed vegetables and tofu (contains shrimp paste). Served with white rice.

Red curry paste, pineapple, carrot, and kaffir lime leaves (contains shrimp paste). Served with white rice.

Fried rice with chicken, egg, basil, carrot, bell pepper, and onion. Served with gluten-free sauce.

Your choice of chicken, stir-fried basil with green beans, sweet onions, and bell peppers. Served with gluten-free sauce.

Stir-fried carrots, bell peppers, scallions, and onions in a savory garlic and pepper sauce. Served with gluten-free sauce.

Shrimp, egg, onions, scallions, and tomatoes. Served with gluten-free sauce.

Sautéed broccoli and carrot in savory gravy sauce topped with fried garlic. Served with gluten-free sauce.

Stir-fried mixed vegetables and tofu fried rice. Served with gluten-free sauce.

Stir-fried mixed vegetables and tofu in brown sauce. Served with gluten-free sauce.

Stir-fried carrots, bell peppers, scallions, and onions in a savory garlic and pepper sauce. Served with gluten-free sauce.

Sautéed broccoli and carrot in savory gravy sauce topped with fried garlic. Served with gluten-free sauce.

A rich beef broth with tender beef, beef meatballs, tomatoes, yellow onions, and celery, topped with fresh herbs.

A blend of lemongrass, kaffir lime, galangal, and chili shrimp paste with mushrooms, tomato, and cilantro.

Seafood: blend of lemongrass, kaffir lime, galangal, and chili shrimp paste with mushrooms, tomato, and cilantro.

A blend of coconut milk, lemongrass, kaffir lime, galangal, and chili shrimp paste with mushrooms, tomato, and cilantro.

Mixed seafood with lime juice, scallions, onion, tomato, cilantro, lettuce, with an authentic hot and sour Thai sauce.

Ground chicken with lime juice, chili, onion, basil, mint, lettuce, roasted rice powder & cilantro.

Grilled beef red onion, onion, basil, cilantro, roasted rice powder, and chili powder in lime sauce.

Green papaya, carrot, garlic, tomato, green bean, lettuce and peanut with lime sauce. Served with fried chickens thigh and sticky rice.

Green papaya, carrot, garlic, tomato, green bean, lettuce with salted crab and budo sauce. Served with fried chickens thigh and sticky rice.

Mama noodles tossed with shrimp, tomatoes, onions, and cilantro.

2 pieces.

2 oz container.

2 oz container.

2 oz container.

2 oz container.

Pineapple cake.

Golden honey toast topped with vanilla ice cream, whipped cream, and rainbow sprinkles.

Comes with lychee jelly.