Served with sweet chili sauce.

Served with sweet chili sauce.

Filled with rich cream cheese, served with sweet chili sauce.

Pan-fried Japanese dumplings with ginger soy dipping sauce.

Pan-fried Japanese dumplings with ginger soy dipping sauce.

Steamed dumplings served with savory ginger soy sauce.

Steamed dumplings served with savory ginger soy sauce.

Blistered shishito peppers tossed in smoked honey garlic sauce and topped with sesame seeds.

Seven-spiced house calamari tossed in Japanese chili & spicy mayo.

Lightly fried, filled with crab mix, cream cheese, spicy mayo & eel sauce.

Lightly battered and served crisp with traditional tempura sauce.

Grilled seasoned yellowtail collar and asparagus with special dipping sauce.

Octopus wheat-flour balls topped with bonito flakes, Japanese mayo & eel sauce.

Black pepper tuna & snow crab mix with mango-habanero & wasabi sauces.

Layers of sushi rice, avocado, snow crab, and spicy ahi tuna topped with tobiko.

Thinly sliced yellowtail finished with zesty yuzu-ponzu, serrano & scallions.

Fried rice balls topped with spicy tuna, avocado, pepper & chef sauce.

Torched hokkaido scallop with crab, shrimp, spicy mayo & eel sauce.

Classic ceviche with shrimp, octopus, white fish, served with crispy chips.

Thinly sliced, pepper-crusted seared ahi tuna with ponzu sauce.

Thinly sliced wagyu served with capers and Parmesan cheese, dressed with izakaya dressing, yuzu ginger, and ponzu.

Tuna, fresh salmon, and red snapper.

Tuna, fresh salmon, yellowtail, and white tuna.

Tuna, salmon, red snapper, yellowtail, white tuna, octopus and sweet shrimp.

Chef's daily choice of assorted fresh fish over seasoned sushi rice.

Chef's daily choice of assorted fresh fish over seasoned sushi rice.

Japanese sushi rice bowl with your choice of 2 proteins.

Tuna, salmon, red snapper, crab, eel, and a california roll.

Tuna, salmon, red snapper, yellowtail, shrimp, and a tuna roll.

6 pc sashimi, 12 pc sushi, and your of choice 2 classic sushi rolls.

Fresh water eel over sushi rice and Japanese daikon radish topped with eel sauce and sesame seeds.

Assorted fresh Japanese vegetables.

Baked eel and avocado.

Soft-shell crab, masago, crabstick, avocado, cucumber and eel sauce.

Spicy crawfish, avocado, spicy mayo topped with eel sauce.

Shrimp tempura, avocado, crab stick, cucumber topped with eel sauce.

Baked mixed fish and jalapeno tempura fried and drizzled with eel sauce and spicy mayo.

Snow crab mix and avocado topped with red and black tobiko.

Fresh salmon, cream cheese, avocado, snow crab mix topped with spicy mayo.

Shrimp tempura, avocado and crab stick topped with crunch and eel sauce.

Snow crab mix with eel sauce and cucumber wrap.

Baked eel and cucumber topped with avocado and eel sauce.

Baked salmon skin, cucumber, yamagobo, masago, spicy mayo.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy paper and topped with eel sauce.

Crab tempura, cream cheese, avocado, wrapped in soy paper, topped with chopped scallop, special sauces & Japanese mayo.

Shrimp tempura inside, topped generously with layered crab stick, drizzled with spicy mayo, savory eel sauce & Japanese mayo.

Spicy tuna, boiled shrimp, avocado topped with an elegant daily assortment of fresh fish, finished with spicy mayo, eel sauce & scallions.

Fresh tuna, salmon, fresh green lettuce, mango and avocado wrapped cleanly in translucent rice paper, served with honey-wasabi & chili sauce.

Tempura lobster tail, cream cheese, mango, asparagus topped with rich bluefin tuna, avocado, and custom Japanese dressing.

Spicy salmon and smooth avocado inside, topped with perfectly seared pepper tuna, ponzu sauce, chili oil, green scallions & sesame.

Premium yellowtail belly, king salmon, and asparagus wrapped in avocado and torched sea bass, topped with freshly chopped o-toro, scallions, kizami wasabi, and Japanese vinaigrette.

Shrimp tempura, snow crab, avocado and mango wrapped tightly in vibrant pink soy paper, finished with mayo, eel sauce & hot chili.

Spicy tuna and avocado inside, topped with spicy salmon, masago, chopped green onions, crunchy tempura flakes & eel sauce in soy paper.

Crispy shrimp tempura, cucumber, and avocado topped cleanly with snow crab mix, finished with a drizzle of spicy mayo & sweet chili sauce.

Crab, avocado, cream cheese with mixed baked fish and tempura fried topped with spicy mayo, sriracha, creamy wasabi and eel sauce.

Soft shell crab and avocado topped with spicy tuna, crunch, eel sauce and scallion.

Boiled shrimp, Japanese carrot, asparagus, cucumber, and cream cheese topped with layered avocado, spicy mayo, sesame & green scallions.

Shrimp tempura and avocado topped with crab and spicy tuna then drizzled with eel sauce and spicy mayo.

Snow crab and spicy tuna inside, layered with escolar, fresh tuna, avocado, and finished with diced tomato, fresh cilantro & honey-wasabi.

Savory fresh water eel and cucumber inside, topped beautifully with avocado, tender shrimp, additional fresh water eel & rich eel sauce.

Tempura-style fried spicy crawfish and jalapeño topped with shrimp, crab salad, savory eel sauce & distinctive red & black tobiko.

Classic, flavorful spicy tuna roll topped with fresh cuts of salmon and avocado.

Our classic crab, cucumber and avocado California roll topped creatively with a colorful, elegant assortment of fresh sliced fish.

Shrimp tempura, cream cheese, jalapeño topped with eel, avocado, chopped shrimp tempura, crab, spicy mayo, eel sauce, fish roe & scallions.

Spicy tuna, crisp cucumber, & mango topped with layered avocado, our signature house seafood ceviche, and a drizzle of spicy mayo.

Salmon, tuna, avocado inside, topped with more salmon, tuna, avocado, crunch, eel sauce, spicy mayo, black & red tobiko, and scallions.

Crunch roll, tiger eye roll, shaggy dog roll.

Orange dragon roll, Texans roll, rainbow roll.

Bobby roll, sunset roll, pink lady roll.

Grilled with butter, glazed in sweet teriyaki sauce & roasted sesame seeds.

Grilled shrimp lightly seasoned and topped with teriyaki sauce.

Angus steak grilled to your specification topped with teriyaki sauce.

Scottish salmon grilled with lemon butter, topped with teriyaki sauce.

Crispy panko-breaded fried chicken cutlet served with savory katsu.

Crispy panko-breaded fried chicken cutlet served with rich curry.

Chicken, egg with carrots, peas and onion over rice.

Fried pork cutlet with carrots, peas, onion and egg over rice.

Stir fried Japanese thick wheat noodles with lettuce, carrots, onions, mushrooms and scallions with your choice of protein.

Japanese fried rice with carrots, peas, onion, egg and scallion with your choice of protein.

Rich and creamy pork bone broth, thin noodles, topped with pork chashu, green onions, spinach, bamboo shoot, baby corn, fish cake, nori and soft-boiled egg.

Rich and creamy pork bone broth, thin noodles, topped with pork chashu, green onions, spinach, bamboo shoot, baby corn, fish cake, nori and soft-boiled egg.

Miso broth mixed with creamy pork bone broth, thin noodles, topped with pork chashu, green onions, spinach, bamboo shoot, baby corn, fish cake, nori and soft-boiled egg.

Miso broth mixed with creamy pork bone broth, thin noodles, topped with pork chashu, green onions, spinach, bamboo shoot, baby corn, fish cake, nori and soft-boiled egg.

Traditional soy sauce (shoyu) broth, thin noodles, topped with pork chashu, green onions, spinach, bamboo shoot, baby corn, fish cake, nori and soft-boiled egg.

Japanese thick wheat noodles with aromatic dashi broth topped with fish cake, spinach, shiitake mushroom and poached egg with your choice of protein.

Served with your choice of protein, hibachi vegetables and steamed rice.

Served with 4 nigiri chef choice, 4 pcs California roll, shrimp & vegetables tempura your choice of protein, and steamed rice.