Samir Restaurant & Bakery

A puree of chickpeas, sesame, lemon juice, and salt. Topped with paprika and olive oil, served with pita bread.

Baked eggplant puree with pomegranate sauce, garlic, sesame, and lemon juice. Topped with olive oil, served with pita bread.

Deep-fried pastry with a savory filling of vegetables and meat. 4 pieces.

Fried veggie patties made with chickpeas, vegetables, and spices, served with sesame sauce for dipping. 6 pieces.

Fresh chopped parsley, diced tomatoes, rice, and onions wrapped in seasoned grape leaves. Served with cucumber yogurt sauce. 8 pieces.

A puree of garlic cloves, lemon juice, yogurt, olive oil, egg whites, and salt, served with bread.

Spit-roasted chicken served with garlic dip, pita bread, hummus, rice, and salad.

Chicken and lamb kebabs served with rice, hummus, pita bread, and salad.

Chicken breast kebabs with bell peppers and onions. Served with rice, hummus, garlic dip, pita bread, and salad.

Lamb and beef cut into thin strips served with tzatziki sauce, pita bread, hummus, rice, and salad.

Skewers of seasoned grilled tomato, bell pepper, mushroom, and onions. Served with rice, hummus, salad, and pita bread.

Marinated lamb with bell peppers and onions. Served with rice, hummus, garlic dip, pita bread, and salad.

Falafel, rice, hummus, pita bread, and salad.

Tender chicken fillets marinated in savory garlic sauce, wrapped in special bread with pickles and garlic sauce, served with fries and pickles.

Rotisserie broiled spiced beef and lamb served with tzatziki sauce.

Tender chicken marinated in a mix of spices, served with garlic sauce.

Fried veggie patties served with hummus and tahini sauce.

Ground beef kabob skewer served with hummus and tahini sauce.

Sausage, beef pepperoni, chicken, gyro, and mozzarella cheese.

Tomatoes, onions, green bell peppers, mushrooms, black olives, and chicken.

Golden crust, mozzarella cheese, and pepperoni.

Fresh mozzarella, fresh tomatoes, and basil over tomato sauce with garlic butter.

Tomatoes, onions, black olives, mushrooms, and green peppers.

Pepperoni, sausage, mushrooms, olives, bell peppers, onions, and mozzarella.

Chicken and mozzarella.

Gyro, tomato sauce, and mozzarella cheese.

With onions, green peppers, mushrooms, black olives, and tomatoes.

Rack of lamb chops marinated with rosemary, oregano, and spices, grilled to perfection. Served with rice, hummus, salad, and pita bread.

Three kabob combination plate of chicken, lamb, and kobideh. Served with rice, hummus, salad, and pita bread.

Two skewers of tender chicken pieces marinated in lemon pepper, olive oil, and spices with grilled onions and green bell peppers with garlic sauce. Served with rice, hummus, salad, and pita bread.

Two skewers of lamb pieces marinated in olive oil and spices with grilled onions and green bell peppers, served with hummus sauce, rice, and pita bread.

Tender bone-in lamb shank baked in tomato sauce with carrots, potatoes, and spices. Served with rice, hummus, salad, and pita bread.

Grilled Mediterranean tilapia served with hummus, salad, and rice.

Traditional Afghan dish made with basmati rice, lamb shank, caramelized onion, raisins, carrots, and spices like cumin, coriander, and cardamom. Served with rice, hummus, salad, and pita bread.

Two ground beef and lamb skewers mixed with onion and spices, served with garlic and hummus sauce, rice, and pita bread.

Combination plate of hummus, baba ghanouj, grape leaves, falafel, house salad, tabbouleh, and rice, served with pita bread.

Chicken breast cooked with potatoes, onions, carrots, and curry spices. Served with rice, hummus, salad, and pita bread.

Tender pieces of lamb cooked in tomato sauce with potatoes, carrots, onions, and curry spices. Served with rice, hummus, salad, and pita bread.

Stewed baby okra cooked with potato, cilantro, garlic, pomegranate, and tomatoes. Served with rice, hummus, salad, and pita bread.

Rotisserie broiled, spiced beef and lamb, served with tzatziki sauce, rice, hummus, and salad.

Tender chicken marinated with spices, served with garlic sauce, hummus, rice, salad, and pita bread.

Six fried veggie patties served with hummus and a choice of Greek, fattoush, tabbouleh, house salad, hummus, and pita bread.

Marinated chicken served with hummus, salad, rice, and pita bread.

Fresh lettuce tossed with diced tomatoes, cucumbers, and seasoned pita chips, topped with lemon and olive oil dressing.

Finely chopped parsley, onion, tomatoes, and cracked wheat, topped with lemon juice and olive oil.

Fresh lettuce tossed with diced tomatoes, cucumbers, black olives, onion, green bell pepper, and feta cheese, topped with lemon and olive oil dressing.

Fresh lettuce tossed with diced tomatoes, cucumbers, onion, and green bell pepper, topped with lemon and olive oil dressing.

Crispy baked layers of honey sweetened phyllo dough, filled with walnuts and topped with pistachios.