Salut Paris Bakery

Perfect for breakfast meetings, office gatherings, or casual celebrations. Enjoy a delicious assortment of buttery, flaky pastries paired with rich, aromatic coffee that serves approximately 10–12 cups. A simple, elegant catering option that brings the authentic taste of a French bakery to any gathering. It comes with cups, stirs, and creamers.

A Parisian classic reimagined, delicate slices of smoked ham and nutty Swiss cheese layered inside our flaky, house-baked croissant. Nut free. Contains gluten.

A vibrant medley of roasted red peppers, cucumber, shredded carrot, baby spinach, and velvety hummus, kissed with balsamic glaze. Wrapped in our buttery croissant, this is a marché-fresh vegetarian delight straight from the heart of France. Nut free. Contains gluten.

A Parisian classic reimagined - delicate slices of turkey and nutty Swiss cheese layered inside our flaky, house-baked croissant. Nut free. Contains gluten and butter.

Delicately golden and unmistakably french, our madeleines are handcrafted using premium butter, fresh eggs, and pure vanilla to create their signature light, tender crumb. Baked in the traditional shell mold with gently crisp edges and a soft, buttery center, these timeless tea cakes offer a subtle sweetness and refined elegance. Perfect with coffee, tea, or enjoyed as a simple indulgence, they embody the charm and authenticity of classic french pâtisserie.

10 count. The foundational icon of the French boulangerie. Our traditional baguette is a labor of patience and precision, crafted using only four simple ingredients and a 24-hour slow fermentation process. Hand-shaped and stone-baked to perfection, each loaf features a deep golden, "Shattering" crust with a signature toasted aroma. Inside, you’ll find a creamy, airy crumb with the beautiful irregular "Honeycomb" structure that defines a true artisanal bake. Whether torn warm by hand or sliced to accompany a fine cheese, our baguette brings the authentic spirit of Paris to your table. Nut free. Contains gluten.

A raspberry lover’s delight, this cake combines a raspberry-flavored joconde sponge with a luscious raspberry mousse and fresh raspberries, offering a delicate balance of tart and sweet. Contains eggs, milk, and almonds.

An ode to chocolate in its purest form, this masterpiece is crafted with layers of crisp chocolate meringue and smooth chocolate mousse. Topped with delicate chocolate curls, it’s an irresistible combination of crunch and creaminess for the true chocolate connoisseur. Nut free. Contains eggs and milk.

Golden choux pastry with crisp edges and tender interior, filled with smooth nutty praline cream for a sophisticated indulgence. Contains eggs, milk, almonds, and hazelnuts.

A nutty delight, this cake showcases hazelnut dacquoise layered with rich hazelnut cream and a smooth salted caramel filling. Each bite brings a balance of sweet, salty, and nutty flavors. Contains eggs, milk, and hazelnuts.

A Parisian classic, this macaron-based dessert is filled with delicate rose buttercream, fresh raspberries, and lychee, creating an elegant floral-fruity treat. Contains milk, eggs, and almonds.

A classic French pastry, this custard-filled tart features a delicate pâte feuilletée crust with a silky vanilla flan cream, finished with a golden glaze. Simple, elegant, and rich in flavor. Nut free. Contains eggs, gluten, and milk.

A chocolate lover’s dream, this exquisite cake layers a crunchy praliné base with delicate almond sponge cake, enveloped in velvety dark chocolate mousse and white chocolate mousse. Each bite offers a perfect harmony of textures, from the crisp crunch of the praliné to the smooth, rich embrace of chocolate mousse. Contains eggs, milk, and almonds.

An intense chocolate experience, this flourless chocolate sponge cake is layered with luxurious chocolate crémeux and light chocolate mousse, enveloped in a shiny chocolate glaze. A true indulgence for chocolate lovers. Nut free. Contains eggs and milk.

A timeless indulgence, our cheesecake features a buttery crumble base, topped with a rich and creamy cream cheese filling. Lightly sweetened and finished with airy chantilly cream, it’s a perfectly balanced, melt-in-your-mouth delight. Nut free. Contains eggs and milk.

A delightful blend of freshness and creaminess, this traditional french cake features layers of ladyfinger sponge, a light mousseline cream, and vibrant, juicy strawberries. Finished with a marzipan layer for a touch of elegance.

A sophisticated masterpiece, this cake layers almond joconde sponge soaked in rich coffee syrup with smooth coffee buttercream and decadent chocolate ganache. Topped with a flawless chocolate glaze, it’s the ultimate harmony of coffee and chocolate flavors. Contains eggs, milk, and almonds.

24 pieces. This item should be ordered at least one (1) day before.light, airy, and irresistibly delicate, these classic french treats are crafted from perfectly baked choux pastry. Each bite is lightly crisp on the outside, soft and tender within, and sprinkled with pearl sugar for a touch of subtle sweetness and sparkling texture. Simple yet sophisticated, chouquettes are perfect as a refined snack, an elegant accompaniment to tea or coffee, or a charming addition to any dessert display. Nut free. Contains gluten, eggs, and milk.

A refined laminated pastry of brittany, crafted with layers of butter and sugar, baked to a crisp golden finish. Nut free. Contains gluten and butter.

A curated collection of exquisite miniature pâtisserie, where every creation is a celebration of French craftsmanship and elegance. Individually handcrafted and finished with meticulous attention to detail, these refined confections showcase harmonious flavors, delicate textures, and impeccable presentation. Perfectly suited for distinguished receptions, luxury events, and elegant afternoon teas, our petit four sucré embodies the timeless artistry and sophistication of the finest Parisian pâtisseries. Contains eggs, milk, and almonds.

A curated collection of exquisite miniature pâtisserie, where every creation is a celebration of French craftsmanship and elegance. Individually handcrafted and finished with meticulous attention to detail, these refined confections showcase harmonious flavors, delicate textures, and impeccable presentation. Perfectly suited for distinguished receptions, luxury events, and elegant afternoon teas, our petit four sucré embodies the timeless artistry and sophistication of the finest Parisian pâtisseries. Contains eggs, milk, and almonds.

A curated collection of exquisite miniature pâtisserie, where every creation is a celebration of French craftsmanship and elegance. Individually handcrafted and finished with meticulous attention to detail, these refined confections showcase harmonious flavors, delicate textures, and impeccable presentation. Perfectly suited for distinguished receptions, luxury events, and elegant afternoon teas, our petit four sucré embodies the timeless artistry and sophistication of the finest Parisian pâtisseries. Contains eggs, milk, and almonds.

Gluten free traditional french macarons with delicate almond shells, tender centers, and refined fillings, handcrafted in elegant seasonal flavors. Perfectly paired with champagne, fine tea, or espresso. Contains eggs, milk, and almonds.