Sakura Sushi & Sake Bar

Your choice of pork gyoza.

Steamed soybeans.

Your choice of spicy beef gyoza.

Steamed shrimp dumplings.

Chicken skewers with scallions and teriyaki sauce.

Spicy steamed soybeans.

Lightly battered & fried vegetables.

Lightly battered & fried shrimp.

Deep-fried avocado stuffed with crab meat and spicy tuna. Topped with special sauce.

Lightly battered & fried shrimp and assorted vegetables.

Lightly battered & fried calamari.

Teriyaki-glazed grilled shrimp skewers.

Deep-fried crabstick, asparagus, and cream cheese. Topped with sweet and spicy sauce.

Fried tofu. Served with tempura sauce.

Grilled salmon collar.

Grilled yellowtail collar.

Deep-fried jalapeno stuffed with cream cheese and spicy tuna. Topped with special sauce.

Deep-fried mushroom stuffed with cream cheese and crab meat. Topped with special sauce.

Deep-fried baby octopus skewers.

Pieces of red snapper baked with crab meat and special sauce.

Fried balls of chopped octopus and batter.

Layers of sushi rice, crab meat, avocado, and spicy tuna. Topped with caviar and special sauce.

Layers of crab meat and avocado topped with mango sauce and eel sauce. Served with crispy shrimp chips.

Layers of sushi rice, crab meat, avocado, and spicy salmon. Topped with caviar and special sauce.

Seared tuna with ponzu sauce.

Seared steak with ponzu sauce.

Chef's selection of 8 pieces of sashimi on a bed of radishes and spring mix. Topped with jalapenos.

An assortment of 9 pieces of salmon, tuna, and red snapper sashimi.

An assortment of tuna, salmon, red snapper, white tuna, and yellowtail sashimi on spring mix. Topped with jalapenos and spicy chili sauce.

California roll (crab, avocado & cucumber) wrapped with assorted sashimi (raw fish) and avocado.

With lightly battered & fried crab, cucumber, avocado, lettuce, and spicy mayonnaise.

With imitation crab, avocado, and cucumber.

With assorted vegetables.

With salmon and cream cheese.

With lightly battered & fried shrimp and cucumber. Topped with avocado.

With lightly battered & fried shrimp.

With fried salmon skin.

Topped with eel sauce.

With smoked salmon and avocado.

Chef's choice of sashimi.

Chef's selection of 10 pieces of sushi.

2 pieces of wagyu beef and scallop sushi.

Seared tuna with ponzu sauce.

Seared steak with ponzu sauce.

Grilled salmon collar.

Served with vegetables and rice.

Stir-fried soba noodles with your choices of protein or vegetables & special sauce.

Grilled miso-marinated cod. Served with asparagus and steamed rice.

Grilled beef short rib with sauteed vegetables. Served with steamed rice.

Served with vegetables and rice.

Served with vegetables and rice.

Breaded & fried chicken cutlets with shredded cabbage and katsu sauce.

Thinly sliced ribeye with sauteed vegetables. Served with steamed rice.

An assortment of sashimi (raw fish) served on sushi rice.

Grilled eel served on sushi rice.

Assorted sashimi (raw fish) on steamed rice. Served with spicy Korean sauce.

Breaded & fried pork cutlet with steamed rice and katsu sauce.

Breaded & fried beef cutlet with steamed rice and katsu sauce.

Stir-fried udon noodles with your choices of protein or vegetables & special sauce.

Savory broth with udon noodles, fish cake, mushrooms, and scallions. Served with lightly fried & battered shrimp and vegetable.

Pork broth with soft-boiled egg, green onions, fish cake, and bamboo shoots.

Beef broth with shrimp, mussels, and calamari.

Served with vanilla ice cream.

Chocolate cake with vanilla ice cream.

Japanese soda.