Sakesan

Seasoned fried chicken.

2 pieces of grilled scallops.

Pan-fried pork dumplings.

Lightly breaded shrimp & assorted vegetables.

2 pieces of A5 wagyu yaki onigiri.

Deep-fried chicken with seasonings.

Grilled pork belly.

Chicken skewer with onions.

Ball-shaped octopus with mayo, takoyaki sauce, bonito flakes and seaweed.

Assorted lightly breaded vegetables.

Sliced cucumber with vinegar dressing.

2 pieces of salmon yaki onigiri.

Fried tofu with tempura broth and bonito fish flakes.

With fried potatoes.

Purple yam tempura.

With salmon, cream cheese, tobiko (fish roe), and spicy mayo.

Grilled calamari.

Beef tongue with citrus soy sauce.

Beef wrapped with green onion.

Grilled salmon.

Beef meatballs.

Chicken meatballs.

Grilled chicken gizzard.

Grilled chicken soft bone (cartilage).

Grilled chicken heart.

Grilled chicken skin.

Grilled lamb rack.

Grilled yellowtail collar.

Fried tofu with house-made sweet sauce, shiitake mushrooms, and onions.

Tempura shimeji mushrooms with truffle salt.

With garlic and truffle salt.

Deep-fried oysters.

Deep-fried squid ring.

Deep-fried squid tentacles.

Deep-fried baby octopus.

Grilled salmon collar.

Fried chicken wings with homemade sweet soy sauce.

2 pieces of unagi yaki onigiri.

2 pieces of plain yaki onigiri.

Fried salmon collar with truffle salt.

Grilled mackerel.

Steamed soybeans.

With daikon sprouts, tobiko (fish roe), ponzu, and sesame seeds.

3 tuna tartar tacos.

3 spicy tuna tartar tacos.

Steamed monkfish liver with ponzu sauce.

With jalapeño, tobiko (fish roe), scallions, ponzu, and sesame seeds.

Minced bluefin tuna belly with pickled radish, shiso leaves, rice crackers, truffle salt, and ponzu.

Tuna sashimi with truffle ponzu sauce, daikon radish, daikon sprouts, and rice crackers.

Raw octopus marinated in wasabi.

Sashimi (raw fish) with sliced cucumber in vinegar dressing.

Includes avocado roll (6pcs), oshinko maki (6pcs w/ pickled radish), cucumber maki (6pcs), eco roll (6pcs w/ cucumber & avocado), oka roll (6pcs w/ pickled radish & cucumber), mango roll (6pcs w/ mango, cucumber & avocado), and yam tempura roll (6pcs w/ lightly breaded yam). 48 pieces.

Includes 49ers roll (8pcs w/ avocado, cucumber, fish roe, salmon & lemon), angry bird roll (8pcs w/ lightly breaded soft-shell crab, avocado, cucumber, avocado & fish roe), dragon roll (8pcs w/ lightly breaded shrimp, BBQ eel, avocado & fish roe), spider roll (8pcs w/ lightly breaded soft-shell crab, avocado, cucumber & fish roe), shrimp tempura roll (8pcs w/ lightly breaded shrimp), deluxe California roll (8pcs w/ snow crab, mayo, avocado, cucumber & fish roe), Philly roll (6pcs w/ salmon, avocado & cream cheese), salmon avocado roll (6pcs), spicy tuna roll (6pcs), and 8 pieces each of nigiri (small beds of rice topped w/ raw fish) including tuna, hamachi (Japanese fish), salmon, ebi (shrimp) & tamago (egg cakes). 106 pieces.

Includes 4 pieces each of tuna, white tuna, salmon, hamachi (Japanese fish), suzuki (striped bass), walu (escolar), unagi (eel), ebi (shrimp), and tamago (egg cake) on small beds of rice topped w/ raw fish. 36 pieces.

Spicy tuna roll with cucumber. 42 pieces.

Includes rainbow rolls (w/ imitation crab, avocado, cucumber & assorted raw fish), spicy tuna rolls, salmon & avocado rolls, and 4 pieces each of nigiri (small beds of rice topped w/ raw fish) including tuna, hamachi (Japanese fish), salmon, white tuna & ebi (shrimp). 60 pieces.

Includes dragon roll (8pcs w/ lightly breaded shrimp, BBQ eel, avocado & fish roe), spider roll (8pcs w/ lightly breaded soft-shell crab, avocado, cucumber & fish roe), Golden Gate roll (8pcs w/ eel, mango, salmon, fish roe & eel sauce), rainbow roll (8 pcs w/ imitation crab, avocado, cucumber & assorted raw fish), 49ers roll (8 pcs w/ avocado, cucumber, fish roe, salmon & lemon), shrimp tempura roll (8pcs w/ lightly breaded shrimp), spicy tuna roll (6pcs), and deluxe California roll (8pcs w/ snow crab, mayo, avocado, cucumber & fish roe). 62 pieces.

Includes dragon roll (8pcs w/ lightly breaded shrimp, BBQ eel, avocado & fish roe), spider roll (8pcs w/ lightly breaded soft-shell crab, avocado, cucumber & fish roe), shrimp tempura roll (8pcs w/ lightly breaded shrimp), deluxe California roll (8pcs w/ snow crab, mayo, avocado, cucumber & fish roe), Philly roll (6pcs w/ salmon, avocado & cream cheese), salmon avocado roll (6pcs), spicy tuna roll (6pcs), and 6 pieces each of nigiri (small beds of rice topped w/ raw fish) including tuna, hamachi (Japanese fish), salmon, ebi (shrimp) & tamago (egg cakes). 80 pieces.

With kanikama (crab stick) and avocado. 42 pieces.

Includes deluxe California roll (8pcs w/ snow crab, mayo, avocado, cucumber & fish roe), Philly roll (6pcs w/ salmon, avocado & cream cheese), dragon roll (8pcs w/ lightly breaded shrimp, BBQ eel, avocado & fish roe), spicy tuna roll (6pcs), cucumber roll, and 4 pieces each of nigiri (small beds of rice topped w/ raw fish) including tuna, hamachi (Japanese fish), salmon, ebi (shrimp) & tamago (egg cakes). 54 pieces.

With fresh snow crab, mayonnaise, avocado, cucumber, and tobiko (fish roe). 56 pieces.

With amber jack. 2 pieces total. Figure 8 pieces per person.

With seared toro, uni, truffle oil, and fried red onion chips. 2 pieces total. Figure 8 pieces per person.

With toro, chu toro, akami, and minced toro. 4 pieces total. Figure 8 pieces per person.

With golden eye snapper. 2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

With salmon, ocean trout, and salmon belly. 3 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

With scallop. 2 pieces total. Figure 8 pieces per person.

With salmon roe. 2 pieces total. Figure 8 pieces per person.

With ocean trout. 2 pieces total. Figure 8 pieces per person.

With halibut. 2 pieces total. Figure 8 pieces per person.

With red snapper. 2 pieces total. Figure 8 pieces per person.

With eel. 2 pieces total. Figure 8 pieces per person.

With black snapper. 2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

With yellowtail. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

With escolar. 2 pieces total. Figure 8 pieces per person.

With striped bass. 2 pieces total. Figure 8 pieces per person.

With flying fish roe. 2 pieces total. Figure 8 pieces per person.

With octopus. 2 pieces total. Figure 8 pieces per person.

With shrimp. 2 pieces total. Figure 8 pieces per person.

With mackerel. 2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

With Japanese omelette. 2 pieces total. Figure 8 pieces per person.

With tofu pouch. 2 pieces total. Figure 8 pieces per person.

6 pieces of assorted nigiri with a California roll.

With lightly breaded soft-shell crab, avocado, cucumber, and tobiko (fish roe).

With cucumber.

With salmon.

With lightly breaded shrimp, crab, mayonnaise, avocado, and tobiko (fish roe).

With avocado, cucumber, tobiko (fish roe), salmon, and lemon.

With cucumber.

With snow crab, mayonnaise, avocado, cucumber, and tobiko (fish roe).

With tuna, avocado, and seasoning.

With lightly breaded shrimp, BBQ eel, avocado, and tobiko (fish roe).

With spicy tuna, white tuna, jalapeños, and spicy mayonnaise.

With lightly breaded shrimp, imitation crab, cucumber, avocado, and tobiko (fish roe).

With salmon, avocado, and cream cheese.

With BBQ eel and avocado.

With lightly breaded shrimp, seaweed salad, mayonnaise, imitation crab, and tobiko (fish roe).

With plum paste, Japanese herbs, and cucumber.

With imitation crab and avocado.

With lightly breaded shrimp, tuna, mango, tobiko (fish roe), and mango sauce.

With white tuna, salmon, pineapple, spicy mayonnaise, and house spicy sauce.

With baked salmon, garlic-cream sauce, imitation crab, cucumber, avocado, tobiko (fish roe), and green onions.

With imitation crab, cucumber, avocado, and assorted raw fish.

With tuna.

With eel, mango, salmon, tobiko (fish roe), and eel sauce.

With lightly breaded yam.

With pickled daikon radish.

With cucumber and avocado.

With pickled daikon radish and cucumber.

With mango, cucumber, avocado, and mango sauce.

With shrimp, avocado, and cucumber.

With cucumber.

With tobiko (fish roe), green onions, and seasoning.

With lightly breaded fish, spicy cream sauce, tobiko (fish roe), and green onions.

With snow crab, mayonnaise, asparagus, salmon, tobiko (fish roe), avocado, and eel sauce.

With shiitake mushroom, spinach, cucumber, tamago, and pickled radish.

With cucumber.

Hamachi with green onion.

With fried salmon skin, shiso, cucumber, and pickled daikon radish.

Unagi and tamago roll with unagi sauce.

With bluefin tuna belly, scallions, and pickle radish.

Spicy tuna roll with 4 types of fish and tobiko (fish roe).

With shrimp tempura, spicy tuna, avocado, tobiko (fish roe), and unagi sauce.

With soft shell crab, salmon, cream cheese, avocado, and tobiko (fish roe).

Salmon, avocado, tuna, and tobiko (fish roe).

With soft shell crab, imitation crab, unagi, avocado, tobiko (fish roe), and unagi sauce.

With soft shell crab, snow crab, mayo, avocado, and tobiko (fish roe).

With snow crab, avocado, seared tuna, and wasabi.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces of golden eye snapper. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

Salmon, ocean trout, and salmon belly. 3 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 scallops total. Figure 8 pieces per person.

2 pieces of salmon roe sashimi. Figure 8 pieces per person.

2 pieces of ocean trout. Figure 8 pieces per person.

2 pieces of amber jack. Figure 8 pieces per person.

2 pieces of halibut. Figure 8 pieces per person.

2 pieces of red snapper. Figure 8 pieces per person.

2 pieces of eel. Figure 8 pieces per person.

2 pieces of black snapper. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces of yellowtail. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces of escolar. Figure 8 pieces per person.

2 pieces of striped bass. Figure 8 pieces per person.

2 pieces of flying fish roe. Figure 8 pieces per person.

2 pieces of octopus. Figure 8 pieces per person.

2 pieces of shrimp. Figure 8 pieces per person.

2 pieces of mackerel. Figure 8 pieces per person.

2 pieces total. Figure 8 pieces per person.

2 pieces of Japanese omelette. Figure 8 pieces per person.

2 pieces of tofu pouch. Figure 8 pieces per person.

Curry with chicken, vegetables, and rice.

Assorted sashimi (raw fish) over rice.

BBQ eel over rice.

Mixed vegetable curry over rice.

Curried shrimp, salmon, calamari, mussels, and vegetables over rice.

Raw tuna over rice.

Curry with beef tongue, vegetables, and rice.

Raw salmon over rice.

Curry with beef, vegetables, and rice.

BBQ eel over rice.

Ground chicken with onions, jidori egg yolk, pickled vegetables, and green onions over rice.

Minced beef with raw quail egg, onions, and green onions.

Curry with mixed vegetables and rice.

Salmon, salmon belly, ocean trout sashimi, and ikura over sushi rice.

Japanese-style thick wheat noodles and chicken in broth.

Japanese-style thick wheat noodles and vegetables in broth.

Japanese-style thick wheat noodles and beef in broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu and green onions in black garlic and pork broth.

Japanese-style thick wheat noodles, salmon, chicken, fish cake, vegetables, egg, and lightly breaded shrimp in broth.

Japanese-style thick wheat noodles in broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu and green onions in spicy black garlic and pork broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu, and green onion in spicy miso and pork broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu, and green onions in miso and pork broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu and green onions in spicy pork broth.

Ramen with black fungus, bamboo shoots, corn, soft boiled eggs, chashu and green onions in pork broth.

Mixed greens with tomato and house ginger dressing.

Thinly sliced beef with tofu and vegetables in sweet sukiyaki broth.

2 pieces of pork sausage.

Sliced cucumber in vinegar dressing.

Spinach with black sesame seed dressing.