Sakana Sushi Bar

Seasoned and fried chicken wings in garlic teriyaki sauce.

Traditional soy based broth with tofu, dry seaweed, and green onions.

Tempura carrot, yam, zucchini, onion, and squash. Served with tempura dipping sauce.

Black tiger prawn wrapped in bacon and grilled in Asian BBQ sauce.

Your choice of protein. Served with fresh lettuce cups.

Tempura tofu in soy broth with dry seaweed, fresh ginger, and green onions.

Deep-fried prawns (5 pcs). Served with citrus aioli sauce.

Tempura shrimp, cucumber, and avocado, topped with a layer of spicy crab and tuna, salmon, and ebi shrimp and drizzled with spicy mayo, eel sauce, green onions, jalapenos slices.

Inari is filled with sushi rice, spicy tuna, and spicy crab and served with trio sauce.

Soft shell crab, cucumber, avocado, and spicy crab salad wrapped with tobiko and drizzled with eel sauce.

Tempura fried jalapenos, filled with spicy tuna and cream cheese, served with our spicy-wasabi-mayo-eel.

Tender white chicken & tempura bell pepper covered with avocado, eel sauce, and sesame seeds.

Spicy tuna & cucumber covered with avocado and topped with spicy crab, tobiko (flying fish egg), and tempura crunch.

Shrimp tempura, avocado & cucumber inside, topped with seared tuna, jalapeños, tobiko, and green onions.

6 pieces of nigiri with California roll or Tekka Maki (tuna roll).

Spicy crab, rolled in seared salmon, topped with lemon, tobiko & jalapino.

Inari tofu & mango, topped with avocado, tempura crunchies, and teriyaki sauce drizzle.

Avocado, inari tofu, cream cheese, jalapeños & green onions fried in tempura batter with teriyaki sauce and sesame seeds.

Mango, cucumber, baby green mix & cilantro, topped with teriyaki sauce.

Fried tofu, red bell peppers, avocado & fresh ginger, topped with spicy mayo and teriyaki sauce.

Grilled veggies in soy paper, topped with eel sauce.

Grilled beef tenderloin with vegetables. Served with your choice of sides.

Sashimi grade salmon. Served with teriyaki sauce and your choice of sides.

2 pieces of scallops, calamari, crab, shrimp, and white fish tempura. Served with sides.

Traditional Japanese soy broth with flour noodles, shrimp, and veggie tempura. Served with your choice of sides.

Black tiger shrimp (6 pcs) and seasonal vegetables in tempura batter. Served with your choice of sides.

2 pieces of carrots, yams, zucchinis, onions, asparagus, and squash in tempura batter. Served with your choice of sides.

Pan sautéed yaki-soba noodles with your choice of protein. Served with your choice of sides.

Grilled chicken teriyaki served with shrimp & vegetable tempura.

Sakana steak served with shrimp tempura & vegetable tempura.

Salmon teriyaki served with shrimp & vegetable tempura.

Pork katsu served with shrimp & vegetable tempura.

Fresh lettuce, cherry tomato, orange, and crunches. Served with a honey ginger dressing.

Grilled chicken teriyaki, mixed greens, cucumber, tomato, orange, and vinaigrette.

Tender steak teriyaki, mixed greens, cucumber, tomato, orange, and vinaigrette.

Seared & seasoned albacore tuna with mixed greed salad, cucumber, and avocado

Seaweed with marinated sesame.

With marinated sesame and squids.

Seaweed and squid with marinated sesame.

Large, 4 oz. side of ginger.

Pan-seared banana flavored in creamy rum and topped with chocolate stripes & walnuts.

Japanese strawberry carbonated drink.