Sahara Bistro Shawarma

Mashed chickpeas blended with tahini, lemon juice, and garlic, garnished with olive oil and paprika.

Ground fava beans and chickpeas combined with herbs and spices, accompanied by tahini sauce (20 pieces).

Finely chopped roasted eggplant with olive oil, lemon juice, various seasonings, and tahini.

8 oz. A flaky pastry filled with savory cheese, topped with sesame seeds.

Crispy fillo pastry swirled with a delectable blend of cheese and spinach, topped with sesame seeds.

Five chicken shawarma wraps, each cut in half, served with crispy fries and creamy garlic sauce.

Five savory beef shawarma wraps, halved for easy sharing, served with crispy fries and bold red sauce.

Five hearty falafel wraps, each cut in half, paired with golden fries and rich tahini sauce.

Savor five tender lamb shawarma wraps filled with fresh vegetables, complemented by crispy fries and a zesty dipping sauce.

Five skewers of juicy, marinated beef and lamb, grilled to perfection. Accompanied by a colorful array of grilled vegetables, aromatic seasoned rice, and a variety of savory sauces.

Five tender, grilled chicken skewers, infused with fragrant spices. Served alongside vibrant grilled vegetables, fluffy seasoned rice, and an assortment of flavorful dipping sauces.

Five lamb skewers, expertly seasoned and grilled for a rich, robust flavor. Paired with freshly grilled vegetables, seasoned rice, and a zesty dipping sauce.

Served with fresh veggies and a savory sauce.

Chickpea fritters (30 pieces). Served with vegetables, pickles, and tahini sauce.

Served with fresh veggies and a savory sauce.

Comes with vegetables and a rich BBQ sauce.

Also known as Tabbouleh, this classic Middle Eastern dish offers a refreshing, herby flavor and light texture. Made with fresh parsley, bulgur, tomatoes, cucumbers, and a zesty lemon-olive oil dressing, it's typically served as a side or appetizer.

A traditional Middle Eastern salad featuring crisp pieces of toasted or fried pita bread, mixed greens, and a colorful variety of fresh vegetables like tomatoes, cucumbers, and radishes. It's all tossed in a tangy, sumac-lemon dressing for a refreshing flavor.

Soft, round flatbreads with a light, golden-brown surface. Two pieces per serving.

15 pieces. Vine leaves stuffed with seasoned rice.

Three pieces of flatbread with a golden-brown surface, featuring small, scattered dark spots.

Rice mixed with a blend of spices and seasonings.

Crispy, golden potato sticks lightly salted for a satisfying crunch.

A variety of pickled vegetables including cucumber slices and radish sticks.

Creamy blend of ground sesame seeds with a smooth, nutty flavor.

Creamy garlic sauce garnished with a fresh mint leaf.

Assorted baklavas (5 pcs).

Curated box filled with a variety of traditional Middle Eastern confections.