Naked and fried wings tossed in Rockin’ Hot sauce. Served with carrots, celery, and blue cheese dressing.

Grilled wings tossed in tangy BBQ sauce. Served with carrots, celery, and ranch dressing.

Served with homemade beer cheese and spicy mustard dipping sauces.

Garlic cheese toast with tomatoes, basil, and balsamic vinaigrette.

Breaded and fried wings tossed in sweet and spicy Asian sauce. Served with carrots, celery, and ranch dressing.

Fire grilled chicken breast, mozzarella cheese, tomato, baby greens, mayonnaise, and balsamic vinaigrette on artisan bread.

Everything you need to build your own tacos, including your choice of protein, soft corn tortillas, mixed cheese, sour cream, lettuce, jalapenos, tomatoes, guacamole, and salsa. Served with saffron rice and black beans.

Penne pasta with blackened chicken breast, light tomato cream sauce, Parmesan, and fresh basil. Served with garlic bread.

Served with garlic bread, coleslaw, and your choice of dipping sauce.

Dry rubbed and slow roasted, slathered with BBQ sauce. Served with coleslaw and garlic bread.

Romaine with mixed cheese, cucumbers, grape tomatoes, garlic croutons, and your choice of dressing.

Romaine with grilled chicken, bacon, bleu cheese crumbles, hard-boiled egg, grape tomatoes, avocado, and balsamic vinaigrette.

Romaine with shaved Parmigiana cheese, grape tomatoes, garlic croutons, and Caesar dressing.

Chocolate-filled donuts with powdered sugar, raspberry sauce, and homemade whipped cream.