Pub 819

Buttermilk fried chicken, tossed in your choice of sauce. Served with celery and dipping sauce.

Buttermilk fried chicken, tossed in your choice of sauce. Served with celery and dipping sauce.

Oven-baked pretzel sticks. Served with queso and mustard.

Deep-fried cauliflower, vegan buffalo, and coconut flour batter. Served with your choice of sauce.

Bourbon apple glaze, Brussels sprouts, bacon, apples, lemon ricotta, and pickled Fresnos.

Hand-battered & fried carrot sticks, Parmesan, parsley, and Sriracha aioli.

Guajillo-glazed steak bites, romesco spread, arugula, chive oil, and sun-dried tomatoes. *Contains peanuts*

Five crostini spread with romesco, whiskey bacon jam, deviled egg filling, and chives.

Fries tossed in truffle oil, Parmesan, fresh thyme, and truffle garlic aioli.

Corn chips with queso, cheddar, bacon, jalapeño, green onion, pico, and sour cream.

Tater tots with queso, cheddar, bacon, jalapeño, green onion, pico, and sour cream.

Hand-battered Wisconsin cheese curds with spicy jam.

Crispy chicken, hot chic sauce, coleslaw, and pickles on brioche bun. Served with side.

Sliced New York strip, provolone, chimichurri, roasted garlic aioli, Bibb lettuce, shoestring fries, and side of béarnaise on ciabatta bun. Served with side.

Smoked brisket, bourbon BBQ, sautéed onions, cheddar, and provolone on grilled sourdough. Served with side.

Grilled chicken, bacon, lettuce, tomato, red onion, pepper jack & shredded cheese, tortilla crisps, and zesty ranch in sun-dried tomato tortilla. Served with side.

Hand-breaded chicken tenders, salami, crispy prosciutto, mozzarella, burrata, fresh basil, tomato, and Calabrian chili aioli on grilled brioche.

TiNDLE vegan chicken, Chao vegan cheese, vegan mayo, lettuce, tomato, red onion, and pickles on brioche bun. Served with side.

Roasted pork, honey ham, pub mustard, Swiss, and pickles on pressed Cubano bread. Served with side.

Corned beef, Swiss, sauerkraut, and 1000 island on grilled marble rye. Served with side.

Two beef smash patties, American, red onion, garlic aioli, and pickles. Served with side.

Two beef smash patties, Havarti, arugula, crispy onions, garlic aioli, and house-made raspberry BBQ on onion bun. Served with side.

Two beef smash patties, habanero cream cheese, pepper jack, bacon, crispy jalapeños, and spicy bourbon ketchup. Served with side.

Impossible vegan patty, avocado, Chao vegan cheese, lettuce, tomato, red onion, and vegan mayo. Served with side.

7oz beef patty, apricot spicy jam, Brie, bacon, and caramelized bourbon cherries. Served with side.

7oz beef patty, Gouda, white cheddar, caramelized onion, and special burger sauce on grilled marble rye. Served with side.

House-made turkey patty, chive & onion cream cheese, spring mix, lemon dill dressing, cucumber, and sautéed sun-dried tomatoes. Served with side.

Served with side.

Served with side.

Served with side.

Chicken, yellow curry sauce, power veggie mix, peanuts, green onions, cilantro, and coconut rice.

Marinated steak, kimchi, sunny side up egg, yum yum sauce, green onions, and coconut rice.

Tofu, yellow curry sauce, power veggie mix, peanuts, green onions, cilantro, and coconut rice.

Fried cauliflower, Korean BBQ, carrot, avocado, cabbage, cucumber, edamame, and coconut rice.

Lo mein noodles, bulgogi marinated steak, bok choy, bell peppers, carrots, mushrooms, gochujang honey sauce, cucumber, and a sunny side up egg.

Marinated sushi-grade ahi tuna, avocado, bell peppers, green onions, cucumber, red cabbage, edamame, sesame seeds, and coconut rice.

Grilled strip loin, Cajun-seasoned shrimp, fried rice, and Japanese steakhouse sauce.

Rosemary chicken, celery, carrots, peas, wild rice, and puff pastry.

Cajun chicken breast, cavatappi noodles, house-made bourbon cream sauce, roasted red peppers, peas, broccoli, and breadstick.

Nordeast beer-battered fish, fries, coleslaw, and tartar sauce.

House-smoked pork belly, rigatoni pasta, house-made Parmesan cream, fried okra, chives, and honey garlic sauce.

Two marinated & fried chicken breasts, cavatappi pasta, house-made Parmesan cream and marinara sauce, crispy prosciutto, fried basil, and Parmesan.

Cheddar, smoked brisket, bacon, jalapeño, crispy onions, bourbon BBQ, and green onion.

Your choice of flavor.

Romaine, chicken, Parmesan, sourdouhg croutons, and Caesara dressing.

Your choice of protein, bibb lettuce, roasted corn, pickled red onion, queso fresco, mango, pineapple, tortilla strips, tajín, and citrus vinaigrette.

Romaine, bacon, egg, tomato, avocado, scallions, bleu cheese crumbles, and ranch dressing.

Spring mix, chicken, grapes, strawberries, apples, egg, candied pecans, green goddess dressing, and honey mustard drizzle.

Mixed greens, tomatoes, cucumber, red onions, carrots, and your choice of dressing.