Portia's Cafe

Cheezy tofu egg on a bed of lettuce, rosemary homefries, black beans, salsa pico, topped with guacamole, house sour cream, and coconut bacun. Nut-free.

Tofu egg and cheeze wrapped in a tortilla. Wraps are rolled up with fresh lettuce. Nut-free.

Tofu egg and cheeze wrapped in a tortilla. Pockets are folded into a square with spinach and grilled. Nut-free.

Tofu egg, cheeze, choice of protein, greens, tomato, and house mayo wrapped in a tortilla.. Wraps are rolled up with fresh lettuce.

Tofu egg, cheeze, choice of protein, greens, tomato, and house mayo wrapped in a tortilla. Pockets are folded into a square with spinach and grilled.

Tofu egg, cheeze, sawsage, bacun, homefries, greens, tomato, and house mayo wrapped in a tortilla. Wraps are rolled up with fresh lettuce.

Tofu egg, cheeze, sawsage, bacun, homefries, greens, tomato, and house mayo wrapped in a tortilla. Pockets are folded into a square with spinach and grilled.

Smashed avocado and coconut bacun on an English muffin. Soy-free and nut-free.

With cheeze, bacun, fresh salsa, pickled jalapeños, guacamole, and house sour cream. Nut-free.

Cubed potatoes, with rosemary, sea salt, and olive oil. Soy-free and nut-free.

Fresh cut fruit, based on seasonal availability. Raw, soy-free, and nut-free.

Our signature granola, packed with nuts, seeds, and dried fruits. Served with your choice of milk. Soy-free.

A fluffy Belgian-style waffle. Served with maple syrup, vegan butter upon request. Nut-free.

Oats, chia seeds, coconut milk, vanilla, local maple syrup, and a pinch of sea salt! Served cold. Soy-free and nut-free.

Soy-free and nut-free.

10 full-size wraps.

10 full-size wraps.

Hearty lettuce bowl with black beans, brown rice, shredded carrots, red cabbage, tomatoes, cucumbers, Kalamata olives, seasonal veggies, and beet salad, topped with our Italian dressing. Soy-free and nut-free.

Not a traditional pad Thai; our version includes a creamy sauce made from scratch using fresh young coconut, almonds, miso, ginger, garlic, lemon juice, liquid aminos, dates, and a hint of cayenne. Served with freshly chopped kale, shredded carrots, and red cabbage. Served over a wild rice blend or as a raw dish, tossed with kelp noodles.

Black beans, wild rice blend, guacamole, salsa, house sour cream, onion, and cheeze on a bed of lettuce. Nut-free.

Crumbled savory patty, wild rice blend, mushroom, kale, onion, rosemary, and cheeze. Served with a side of cranberry sauce. Soy-free.

Simple and delicious! House-made coconut bacun, tomato, lettuce, and house mayo. Served in our house-made gluten free teff flour tortilla. Nut-free.

Our house-made hummus, shredded carrot, tomato, onion, sprouts, lettuce, house mayo, and stone-ground mustard. Served in our house-made gluten free teff flour tortilla. Nut-free.

Our raw almond-based falafel topped with pickle, tomato, onion, lettuce, and tahini sauce. Served in our house-made gluten free teff flour tortilla. Soy-free.

A delicious raw patty made with nuts, seeds, sun-dried tomato, miso, onion, and spices, dehydrated, then topped with pickle, tomato, onion, lettuce, stone-ground mustard, and house mayo. Served in our house-made gluten free teff flour tortilla.

Our raw savory patty is made from nuts, seeds, garden vegetables, parsley, sage, and rosemary, dehydrated then topped with shredded carrot, lettuce, tomato, onion, stone-ground mustard, and raw creamy cashew dressing. Served in our house-made gluten free teff flour tortilla. Soy-free.

Our take on a tuna salad, with a nut and seed base and seasoned with dulse seaweed, dill, fresh lemon, and more; topped with pickle, tomato, onion, lettuce, stone-ground mustard, and house mayo. Served in our house-made gluten free teff flour tortilla.

Tofu egg salad with tomato, lettuce, pickle, vegan mayo, and stone-ground mustard. Served in our house-made gluten free teff flour tortilla. Nut-free.

Grilled tofu, marinated and seasoned in Mediterranean spices; together with tomatoes, onions, cucumbers, banana peppers, pickles, and lettuce, finished with our sunflower seed tzatziki sauce. Served in our house-made gluten free teff flour tortilla. Nut-free.

Stuffed with guacamole and raw falafel, shredded carrots, onions, sprouts, lettuce, and raw creamy cashew dressing. Served in our house-made gluten free teff flour tortilla. Soy-free.

Packed with hummus, raw falafel, tomato, pickle, onion, shredded carrot, sprouts, lettuce, house mayo, and tahini sauce. Served in our house-made gluten free teff flour tortilla.

The ultimate comfort food made with melted cheese, guacamole, grilled tofu, tomatoes, pickles, onions, shredded carrots, sprouts, spinach, lettuce, stone-ground mustard, and house mayo. Served in our house-made gluten free teff flour tortilla. Nut-free.

Black beans, wild rice blend, guacamole, lettuce, onion, salsa pico, house sour cream, and melted cheese. Served in our house-made gluten free teff flour tortilla. Nut-free.

Massaged fresh kale or other dark greens and sliced onions in our tangy curry dressing. Nut-free.

Mixed greens, shredded carrots, red cabbage, sprouts, and seasonal veg with your choice of dressing. Raw, nut-free, and soy-free.

Mixed greens, shredded cabbage, carrots, and sprouts, topped with deep green with your choice of dressing. Nut-free.

Mixed greens, shredded carrots and red cabbage, seasonal veggies, sliced onions, sunflower seeds, walnuts, sesame seeds, raisins, and sprouts with your choice of dressing. Raw and soy-free.

Potatoes, celery, pickles, and dill with our house mayo. Nut-free.

Beets and onions marinated in an herbed vinaigrette. Nut-free and soy-free.

Fresh tomatoes, onion, cilantro, jalapeño, and fresh lemon. Served with your choice of dipper. Nut-free, soy-free, and raw.

Chickpeas, sesame, fresh lemon, a hint of garlic, and cumin. Served with your choice of dipper. Nut-free and soy-free.

Avocados, fresh lemon, onion, cilantro, and sea salt. Served with your choice of dipper. Nut-free, soy-free, and raw.

A blended mixture of sunflower seeds, walnuts, pickles, celery, lemon, and herbs. Served with your choice of dipper. Raw.

Spinach, dark leafy greens, artichoke hearts, capers, cashew, lemon, nutritional yeast, miso, garlic, and onion. Served with your choice of dipper.

Nut-free.

Soy-free and nut-free.

Soy-free and nut-free.

Soy-free and nut-free.

Soy-free and nut-free.

Rich and delicious! We start with a cashew and coconut base, sweeten with maple syrup and dates (or stevia for the low-sugar options) and flavor with fruits, teas, coffee, or raw cacao. Soy-free.

Made from raw cacao, avocados, dates, local maple syrup, and vanilla. Get ready to swoon! Soy-free.

A super-creamy and refreshing dessert made from freshly squeezed lemon juice, banana, avocado, mango, maple syrup, and vanilla, layered with a ground almond-and-date crumble. Soy-free.

A raw cookie made with only fresh apples, ground almonds, raisins, and cinnamon, then dehydrated! Raw and soy-free.

Delightful dessert tidbits! Made from shredded coconut, local maple syrup, extra-virgin coconut oil, vanilla, and a pinch of sea salt. The chocolates consist of raw cacao. Soy-free.

Delightful dessert tidbits! Made from shredded coconut, local maple syrup, extra-virgin coconut oil, vanilla, and a pinch of sea salt. The blondies include ground almonds. Soy-free.

Our house-made gluten free pie crust, filled with organic fruits and natural sweeteners. Soy-free.

A delicious classic! Made with fair trade chocolate chips, coconut oil, and maple syrup.

12 oz. Caffeine-free.

12 oz. Caffeine-free.

12 oz. Caffeine-free.

12 oz. Caffeine-free.

12 oz. Sparkling hop water. Caffeine-free.

12 oz. Sparkling hop water. Caffeine-free.

Caffeine-free.

Caffeinated.

12 oz. Sparkling, mushroom-infused. Caffeinated.

12 oz. Non-carbonated yerba mate. Caffeinated.

12 oz. Sparkling yerba mate. Caffeinated.