Each box includes stir-fry seasonal vegetables with sweet plantains, avocado, mushrooms, tomato petals, black beans, jasmine rice, chalaquita, cilantro sauce, and 2 alfajores.

Each box includes wok-seared chicken with chifa fried rice, house salad, and 2 alfajores.

Each box includes salmon with cucumber, avocado, salsa criolla, rocoto, jasmine rice, walnuts, and 2 alfajores.

Each box includes Peruvian chicken stew with creamy ají amarillo sauce, botija olives, hard-boiled eggs, jasmine rice, house salad, and 2 alfajores.

Each box includes wok seared chicken with soy & oyster sauce, onions, tomato petals, ginger, linguini, house salad, and 2 alfajores.

Each box includes wok-seared shriump & calamari with chifa fried rice, house salad, and 2 alfajores.

Each box includes avocado with iceberg lettuce, house vinaigrette, brioche bun, house salad, and 2 alfajores.

Each box includes avocado with iceberg lettuce, house vinaigrette, brioche bun, and 2 alfajores.

Each box includes pulled chicken with mixed greens, cucumber, avocado, tomatoes, red onions, house vinaigrette, and 2 alfajores.

Each box includes grilled chicken skewer with anticuchera sauce, jasmine rice, house salad, and 2 alfajores.

Each box includes sweet plantains with avocado, black beans, jasmine rice, chalaquita, garlic sauce, shoestring & sweet potatoes, and 2 alfajores.

Idaho potatoes with hard-boiled egg, botija olives, and huancaina sauce (spicy cream sauce). Served cold.

Fried green plantains with mushrooms, avocado, salsa criolla (onion relish), and ají amarillo mojo (Peruvian green sauce). 12 pieces.

Savory turnovers stuffed with chicken stew. 12 pieces.

Grilled chicken with anticuchera sauce (w/ garlic, onion & cilantro), and aji de la casa.

Grilled beef tenderloin with anticuchera sauce (w/ garlic, onion & cilantro) and aji de la casa.

Savory turnovers stuffed with mushrooms. 12 pieces.

Crispy panko shrimp with whipped potato and rocoto pepper aioli.

Grilled beef heart with anticuchera sauce (w/ garlic, onion & cilantro) and aji de la casa.

Citrus-cured octopus, fish, shrimp & calamari with cancha (corn nuts), rocoto peppers, and crispy plantains.

Wok seared chicken, jasmine rice, French fries, tomato wedges, onions, soy sauce, and oyster sauce.

Chicken stew with ají amarillo sauce (spicy yellow pepper cream sauce), botija olives, hard-boiled eggs, and jasmine rice.

Fried fish with spicy Asian sauce and fried white rice.

C.A.B sirloin, tacu tacu (rice & beans patty), anticuchera sauce, salsa criolla (onion relish), and chimichurri (garlic-herb sauce).

Grilled beef tenderloin & chicken, squid, shrimp, octopus, choclo (Peruvian corn), and anticuchera sauce (w/ garlic, onion & cilantro).

Peruvian fried rice with chicken.

Peruvian fried rice with beef tenderloin.

Peruvian fried rice with shrimp and calamari.

Dulce de leche (caramel) custard with meringue and passion fruit glaze.

Peruvian purple corn beverage.

Includes chafing stands, sternos, and disposable chafing dishes. If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10 people being served.