Pies Place

Pizza dough knotts, deep-fried, then brushed with butter, garlic, and parsley.

Crispy breaded strips of chicken.

Hand-breaded, golden-fried mushrooms.

Crunchy fried cheese sticks. Served with marinara.

Breaded zucchini sticks with Parmesan and breadcrumbs.

Crispy, golden fried onion slices.

Breaded shrimp with tomato sauce, mozzarella cheese, and Parmesan.

Shrimp with butter, lemon, and white wine sauce.

Spicy shrimp in a red pepper-infused tomato sauce.

Crispy battered shrimp.

Flounder in a buttery lemon-white wine sauce.

Fried squid rings.

Breaded chicken cutlets with tomato sauce, mozzarella cheese, and Parmesan.

Chicken with tomatoes and peppers.

Breaded chicken breasts in a white wine and lemon sauce.

With Marsala wine and mushroom sauce.

Breaded chicken in a white wine, lemon, and caper sauce.

Chicken with Italian sausage, potatoes, bell peppers, hot cherry peppers, and wine sauce.

Breaded chicken topped with classic tomato-bruschetta.

Breaded veal cutlets with tomato sauce, mozzarella cheese, and Parmesan.

Breaded veal in a white wine and lemon sauce.

With Marsala wine and mushroom sauce.

Breaded veal in a white wine, lemon, and caper sauce.

Classic Italian veal dish with sauteed peppers.

Veal simmered in a garlic-scented tomato sauce with oregano and capers.

Veal topped with eggplant, prosciutto, provolone, and marinara sauce.

Lightly breaded strips of veal in tomato (or white wine) sauce.

Italian sausage in marinara topped with melted cheese.

Classic combo of Italian sausage with sauteed peppers.

Lightly breaded, golden-fried flounder filets.

Breaded flounder with marinara and cheese.

Steamed mussels.

Ziti pasta baked in tomato sauce with melted cheese on top.

With tomato-cream sauce.

Cavatelli pasta with sauteed broccoli.

Stuffed ravioli drenched in sauce.

Ravioli filled with meat in tomato sauce.

Classic layered pasta dish with meat, cheese, and sauce.

American & provolone cheese, salami, ham, cucumbers, tomatoes, red onions, green olives, iceberg lettuce, chopped to perfection & tossed in our house vinaigrette.

Romaine with chicken, Parmesan, croutons, and Caesar dressing.

Ham, salami, provolone, capicola, hard boiled egg, green & black olives, tomatoes, cucumber & red onion served over a bed of iceberg lettuce.

Turkey, American cheese, roast beef, olives, tomatoes, cucumber, onion & hard boiled egg served over a bed of iceberg lettuce.

Grilled chicken cutlet, bacon, fresh mozzarella, roasted red peppers, tomatoes, red onions, cucumber, green & black olives served over a bed of Romaine lettuce with our house vinaigrette.

Breaded chicken cutlet, bacon, fresh mozzarella, roasted red peppers, tomatoes, red onions, cucumbers, green & black olives served over a bed of Romaine lettuce with our house vinaigrette.

Grilled shrimp, bacon, fresh mozzarella, roasted red peppers, tomatoes, red onions, cucumbers, green & black olives served over a bed of Romaine lettuce with our house vinaigrette.

Breaded chicken cutlet, tomatoes, onions, olives, cucumber & hard boiled egg served over a bed of iceberg lettuce.

Grilled chicken cutlet, roasted red peppers, red onions, olives, cucumbers & fresh mozzarella served over a bed of iceberg lettuce.

Grilled chicken cutlet, bruschetta, Kalamata olives, feta cheese, cumin red pepper seasoned rice, tossed in our house vinaigrette served over a bed of iceberg lettuce topped with a balsamic glaze.

Tuna fish with mayo served over a bed of iceberg lettuce with tomatoes, cucumber & onions.

Grilled salmon, string beans, roasted red peppers, fresh mozzarella, tomatoes, red onions, cucumbers & croutons served over a bed of Romaine lettuce with Caesar dressing.

Grilled shrimp, tomatoes, cucumber, red onion, roasted red peppers, fresh mozzarella & olives served over a bed of iceberg lettuce.

Eggplant, celery, capers, vinegar, and sweet & sour sauce.

Rolled eggplant layered with ricotta and cheese.

Seasonal grilled vegetables with an Italian flair.