Oyamel
401 7th St NW, Washington, DC•More info
$30 & up
Delivery Fee
Catering Menu
Appetizers
Green tomatillo, serrano chile, and crumbled queso fresco with a side of fresh made salsa of tomato, onion, and morita, ancho and adobo chilis. Served with fresh tortilla chips and seasoned with house-made chile morita meco salt.
$70.00|Serves 10
Fresh made salsa of tomato, onion, and morita, ancho and adobo chilis with a side of fresh fried tortilla chips seasoned with house-made chile morita meca salt.
$25.00|Serves 10
This spread is an ancient Mayan dish from the Yucatan made with pumpkin seeds, habanero, garlic, sour orange, and tomatoes. Served with house-made blue corn tostadas.
$40.00|Serves 10
Salads
Romaine lettuce, Parmesan cheese, and crispy bread crumbs.
$45.00|Serves 10
Pineapple, orange, jicama root, cucumbers, queso fresco, and a dusting of chile pequin.
$45.00|Serves 10
Vegetables
Rebosero beans with a portobello mushroom 'chorizo', tomato, cilantro, green onion and a blend of ancho, guajillo and cascabele chile.
$45.00|Serves 10
Grilled chayote squash, sautéed seasonal vegetables in a tomato-àrbol chile salsa. Served with watercress and pumpkin seeds.
$50.00|Serves 10
Empanadas
Oaxacan black beans and Monterey Jack cheese wrapped in a crispy house-made corn tortilla.
$50.00|Serves 10
Sautéed local mushrooms and Monterey Jack cheese wrapped in a crispy house-made corn tortilla, topped with Mexican crema.
$50.00|Serves 10
Tacos
Grilled marinated chicken thigh with mashed heirloom Rebosero beans, grilled green onion, and cilantro. Served with 20 house-made corn tortillas.
$120.00|Serves 10
Yucatan-style pit barbecued pork with pickled red onion and Mexican sour orange. Served with 20 house-made corn tortillas.
$120.00|Serves 10
Slow cooked pork shoulder with avocado salsa verde, pork rinds, onions, and cilantro. Served with 20 house-made corn tortillas.
$140.00|Serves 10
Shredded local beef braised in a rich & tangy sauce of pasilla and guajillo chiles, topped with white onions. Served with 20 house-made corn tortillas.
$120.00|Serves 10
Wild mushrooms & poblano peppers sautéed in a sauce of guajillo & pasilla chiles topped with Mexican crema, cilantro, and onions. Served with 20 house-made corn tortillas.
$140.00|Serves 10
Enchiladas
Cheese enchiladas in mole poblano sauce, Monterey Jack cheese, rajas, and Cotija cheese.
$125.00|Serves 10
Sides
Carolina meatballs in a tomato chipotle sauce with queso fresco and cilantro.
$145.00|Serves 10
Carolina gold rice with chef's selection of seasonal vegetables and queso fresco.
$75.00|Serves 10
White rice with cilantro.
$30.00|Serves 10
Desserts
A traditional sponge cake soaked in a blend of three milks & rum with pineapple (cooked w/ vanilla brown sugar), and topped with hoja santa whipped cream.
$45.00|Serves 15
30 Oaxacan chocolate cookies with cinnamon, piloncillo, and a hint of mezcal.
$75.00|Serves 15
30 Mexican shortbread cookies with almond, cinnamon, and anise.
$75.00|Serves 15
Beverages
Bottle.
$6.00
Bottle.
$6.00
Bottle.
$6.00
Bottle.
$6.00
Bottle.
$6.00
Bottle.
$6.00
About Oyamel Catering
On ezCater.com since September 8th, 2026.
Address
401 7th St NW
Washington, DC 20004
Washington, DC 20004
Delivery Hours
Mon-Fri: 11am-10pm, Sat: 10:30am-10pm, Sun: 10:30am-9pmTakeout Hours
Mon-Fri: 11am-10pm, Sat: 10:30am-10pm, Sun: 10:30am-9pmDelivery Fee
$30.00 & up to this locationChanging your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$300.00 minimum for Delivery