Out of the Cave Foods

Brown rice with grilled chicken thighs, quinoa, broccoli, bell peppers, and teriyaki sauce.

Brown rice with tofu, quinoa, broccoli, bell peppers, and teriyaki sauce.

Brown rice with chickpeas, roasted sweet potatoes, brown rice, quinoa, roasted broccoli, house-made humus, and red cabbage.

Brown rice with chickpeas, roasted sweet potatoes, quinoa, roasted broccoli, chicken breast, house-made humus, and red cabbage.

Brown rice with tofu, quinoa, broccoli, bell peppers, and teriyaki sauce.

Brown rice with grilled chicken thighs, quinoa, broccoli, bell peppers, and teriyaki sauce.

Brown rice with chickpeas, roasted sweet potatoes, quinoa, roasted broccoli, chicken breast, house-made humus, and red cabbage.

Slow-smoked and reverse seared tender trip tip with a smokey crust and juicy center.

Grilled chicken breast with sweet and spicy flavors.

Grilled king salmon with paleo chimichurri sauce and avocado.

Served with rice.

Grilled, tender chicken breast topped with house chili crisp.

Rainbow quinoa with chickpeas, bell peppers, Kalamata olives, red onions, basil, arugula, and your choice of dressing.

Seasonal greens & dino kale with Brussels sprouts, avocado oil, sweet potatoes, mixed broccoli, pomegranate, pine nuts, quinoa, and Meyer lemon-balsamic dressing.

Paleo rice.

House-made.

May include the following ingredients: chia seeds, gluten0free oats, almond butter, local honey, protein powder, and chocolate chips.