Origin French Thai

Served with soy dipping sauce.

Puff pastry stuffed with ground chicken and curry powder with cucumber relish.

Grilled marinated chicken on a skewer served with peanut sauce and cucumber relish.

Carrot, cucumber, shiitake mushroom, jicama, cilantro, ginger, basil, mint, and angel hair noodles wrapped in rice paper with Vietnamese style sauce.

New Zealand mussel, basil leaf, red pepper, and onion served with lemongrass broth.

Wrapped in rice paper and pan-fried with soy tamarind sauce. Served with house salad.

Roasted duck served over jasmine rice with yu choy, pickled ginger, and duck gravy sauce. Served with house salad.

Your choice of meat or vegetables with avocado, butternut squash, onion, peanut, red bell pepper, and fried shallot. Served with house salad.

Your choice of meat or vegetables with Asian eggplant, basil, bamboo shoots, and bell pepper served with jasmine rice. Served with house salad.

Your choice of meat or vegetables with Asian eggplant, Thai chili, string bean, bamboo shoots, and bell peppers. Served with house salad.

Your choice of meat or vegetables with ginger, zucchini, onion, snow pea, mushrooms, and bell pepper with ginger sauce. Served with house salad.

Your choice of meat or vegetables with mushroom, chili, bell pepper, string bean, and basil, with basil sauce. Served with house salad.

Your choice of meat or vegetables with onion, bell pepper, scallion, cashew nut, and pineapple with chili paste sauce. Served with house salad.

Shrimp, rice noodle, scallion, egg, peanut, bean sprout, and bean curd.

Broad noodle, chili, shallot, onion, and Thai basil with chicken and shrimp.

Broad noodle, egg, Chinese broccoli, and thick soy sauce.

Broad noodle and Chinese broccoli served with thicken soybean gravy.

Crispy Hong kong noodle, radish, and tofu with yellow curry.

Chinese broccoli, onion, tomato, egg, jasmine rice stir-fried in a savory sauce.

Chinese broccoli, onion, tomato, egg, jasmine rice stir-fried in a savory sauce.

Chinese broccoli, onion, tomato, egg, jasmine rice stir-fried in a savory sauce.

Chinese broccoli, onion, tomato, egg, jasmine rice stir-fried in a savory sauce.

Stir-fried rice with fresh basil, chili, bell pepper, onion, and fried egg.

Stir-fried rice with fresh basil, chili, bell pepper, onion, and fried egg.

Stir-fried rice with fresh basil, chili, bell pepper, onion, and fried egg.

Stir-fried rice with fresh basil, chili, bell pepper, onion, and fried egg.

Stir-fried rice with fresh basil, chili, bell pepper, onion, and fried egg.

Stir-fried rice with pineapple, cashew nut, bacon, butter, rum raisin, onion, scallion, and curry powder.

Stir-fried rice with pineapple, cashew nut, bacon, butter, rum raisin, onion, scallion, and curry powder.

Stir-fried rice with pineapple, cashew nut, bacon, butter, rum raisin, onion, scallion, and curry powder.

Stir-fried rice with pineapple, cashew nut, bacon, butter, rum raisin, onion, scallion, and curry powder.

Shredded chicken tossed with snow pea, jicama, haricot vert, citrus, and cashew nut, spring mix with oriental dressing. Served with house salad.

Grilled chicken with arugula, fennel, green apple, and Parmesan cheese with juniper vinaigrette. Served with house salad.

Shrimp, haricot vert, string bean, snow pea, and shelled edamame served with soy vinaigrette dressing. Served with house salad.

Seared tuna with tomato, asparagus, black olive, cucumber, red onion, and shelled edamame served with sesame soy mustard dressing. Served with house salad.

Roasted duck tossed with apples, pineapples, and cashew nut with caramelized sugar-chili dressing. Served with house salad.

Shredded green papaya, tomato, string bean, lettuce, and peanut served with coconut sticky rice. Served with house salad.

Shredded green papaya, tomato, string bean, lettuce, and peanut served with coconut sticky rice. Served with house salad.

Caramelized custard.

With chocolate sauce.

Served with coconut milk.

Black tea sweetened with condensed milk.

Coffee sweetened with condensed milk.